枸杞多糖抗氧化、神经保护及分子机制研究进展

Cheng Wang, Liangxing Zhou, Mei Mo, Xianglin Kong, Zhengbin Chai, Lei Deng, Junli Zhang, K. Cao, Chuanfei Wei, Li Xu, Juanli Chen, F. Han
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引用次数: 1

摘要

枸杞多糖(Lycium barbarum polysaccharides, LBPs)是从枸杞中提取的主要多糖,是一种用于治疗疾病的中药。研究表明,lbp具有抗氧化、抗衰老、神经保护、免疫调节等重要的生物活性。lbp抑制氧化应激,改善神经变性和脑卒中神经损伤,促进神经干细胞增殖分化,促进神经再生。本文综述了lbp生物医学活性的最新进展,以及lbp分离、提取和纯化方法的改进。然后,通过体外细胞培养和体内动物实验,详细讨论了在神经变性和缺血性脑损伤中减少氧化应激和细胞凋亡、抑制衰老进程、改善神经修复等方面的新发现。重要的是,lbp发挥神经保护作用的分子机制得到了进一步的探讨。最后,我们讨论了lbp作为生物医学化合物在中医和现代医学中的应用前景,并为lbp治疗衰老相关神经系统疾病和脑卒中性神经损伤提供了实验和理论依据。
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Research advances on antioxidation, neuroprotection, and molecular mechanisms of Lycium barbarum polysaccharides
Lycium barbarum polysaccharides (LBPs) are the major polysaccharides extracted from L. barbarum, which is used in traditional Chinese medicine (TCM) for treating diseases. Studies have shown that LBPs have important biological activities, such as antioxidation, anti-aging, neuroprotection, immune regulation. LBPs inhibit oxidative stress, improve neurodegeneration and stroke-induced neural injury, increase proliferation and differentiation of neural stem cell, and promote neural regeneration. Here we have reviewed latest advances in the biomedical activities of LBPs and improved methods for the isolation, extraction, and purification of LBPs. Then, new discoveries to decrease oxidative stress and cellular apoptosis, inhibit aging progress, and improve neural repair in neurodegeneration and ischemic brain injury have been discussed in detail through in vitro cell culture and in vivo animal studies. Importantly, the molecular mechanisms of LBPs in playing neuroprotective roles are further explored. Lastly, we discuss the perspective of LBPs as biomedical compounds in TCM and modern medicine and provide the experimental and theoretical evidence to use LBPs for the treatment of aging-related neurological diseases and stroke-induced neural injuries.
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