食物、节日和宗教。物质性和在意大利的地位

IF 0.3 N/A RELIGION Culture and Religion Pub Date : 2019-01-02 DOI:10.1080/14755610.2019.1572293
Anna Perdibon
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引用次数: 3

摘要

他们的产品,以及这些供应商的角色如何受到社会态度转变的影响。方法论对个人观点的关注对使用其产品的人的宗教生活趋势产生了有益的见解。作者提出的变革理论在基督教和社会层面上效果最好,尤其是在各种宗教提供者的社会和结构状况方面。然而,就个人主观宗教体验的多样性和复杂性而言,这本书可能会提出和回答一样多的问题。
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Food, festival and religion. materiality and place in Italy
their product, and the ways the role of these suppliers has been affected by shifts in social attitudes. The methodological focus on the view of the individual yields useful insights into trends relating to the religious lives of those who use their product. The theory of change developed by the authors works best with respect to Christianity and at a societal level, especially with respect to the social and structural situations of the various religious suppliers. However, in terms of the diversity and complexity of individual subjective religious experience, the book perhaps throws up as many questions as it answers.
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来源期刊
CiteScore
0.30
自引率
0.00%
发文量
8
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