R. Rusdi, N. A. Halim, M. N. Norizan, Z. Abidin, N. Abdullah, Fadhlina Che Ros, Nurazlin Ahmad, A. Azmi
{"title":"预处理对椰树醋酸杆菌细菌纤维素结构的影响","authors":"R. Rusdi, N. A. Halim, M. N. Norizan, Z. Abidin, N. Abdullah, Fadhlina Che Ros, Nurazlin Ahmad, A. Azmi","doi":"10.14314/polimery.2022.3.3","DOIUrl":null,"url":null,"abstract":"This paper presents a structural analysis of various methods to produce bacterial cellulose (BC) from Nata de Coco (Acetobacter xyllinum). BC sheet, BC chem and BC mech powder were successfully prepared using oven drying, chemical and mechanical treatment. The X-ray diffraction (XRD), Fourier transform infrared (FTIR) spectroscopy, and field emission scanning electron microscopy (FESEM) were used to analyze the structure of prepared BC. The structure of bacterial cellulose was compared with the structure of commercial microcrystalline cellulose (MCC) and cotton fabric. The XRD results showed that the BC sheet sample had the highest degree of crystallinity (81.76%) compared to cotton cellulose (75.73%). The crystallite size of cotton was larger than the BC sheet, with the value of 6.83 ηm and 4.55 ηm, respectively. The peaks in the FTIR spectra of all BC were comparable to the commercial MCC and cotton fabrics. FESEM images showed that the prepared BC sheet, BC mech, and BC chem had an almost similar structure like commercial MCC and cotton fabric. It was concluded that simple preparation of BC could be implemented and used for further BC preparation as reinforcement in polymer composites, especially in food packaging.","PeriodicalId":20319,"journal":{"name":"Polimery","volume":" ","pages":""},"PeriodicalIF":1.1000,"publicationDate":"2022-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":"{\"title\":\"Pre-treatment effect on the structure of bacterial cellulose from Nata de Coco (Acetobacter xylinum)\",\"authors\":\"R. Rusdi, N. A. Halim, M. N. Norizan, Z. Abidin, N. Abdullah, Fadhlina Che Ros, Nurazlin Ahmad, A. Azmi\",\"doi\":\"10.14314/polimery.2022.3.3\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This paper presents a structural analysis of various methods to produce bacterial cellulose (BC) from Nata de Coco (Acetobacter xyllinum). BC sheet, BC chem and BC mech powder were successfully prepared using oven drying, chemical and mechanical treatment. The X-ray diffraction (XRD), Fourier transform infrared (FTIR) spectroscopy, and field emission scanning electron microscopy (FESEM) were used to analyze the structure of prepared BC. The structure of bacterial cellulose was compared with the structure of commercial microcrystalline cellulose (MCC) and cotton fabric. The XRD results showed that the BC sheet sample had the highest degree of crystallinity (81.76%) compared to cotton cellulose (75.73%). The crystallite size of cotton was larger than the BC sheet, with the value of 6.83 ηm and 4.55 ηm, respectively. The peaks in the FTIR spectra of all BC were comparable to the commercial MCC and cotton fabrics. FESEM images showed that the prepared BC sheet, BC mech, and BC chem had an almost similar structure like commercial MCC and cotton fabric. It was concluded that simple preparation of BC could be implemented and used for further BC preparation as reinforcement in polymer composites, especially in food packaging.\",\"PeriodicalId\":20319,\"journal\":{\"name\":\"Polimery\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":1.1000,\"publicationDate\":\"2022-03-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"6\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Polimery\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://doi.org/10.14314/polimery.2022.3.3\",\"RegionNum\":4,\"RegionCategory\":\"工程技术\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"POLYMER SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Polimery","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.14314/polimery.2022.3.3","RegionNum":4,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"POLYMER SCIENCE","Score":null,"Total":0}
Pre-treatment effect on the structure of bacterial cellulose from Nata de Coco (Acetobacter xylinum)
This paper presents a structural analysis of various methods to produce bacterial cellulose (BC) from Nata de Coco (Acetobacter xyllinum). BC sheet, BC chem and BC mech powder were successfully prepared using oven drying, chemical and mechanical treatment. The X-ray diffraction (XRD), Fourier transform infrared (FTIR) spectroscopy, and field emission scanning electron microscopy (FESEM) were used to analyze the structure of prepared BC. The structure of bacterial cellulose was compared with the structure of commercial microcrystalline cellulose (MCC) and cotton fabric. The XRD results showed that the BC sheet sample had the highest degree of crystallinity (81.76%) compared to cotton cellulose (75.73%). The crystallite size of cotton was larger than the BC sheet, with the value of 6.83 ηm and 4.55 ηm, respectively. The peaks in the FTIR spectra of all BC were comparable to the commercial MCC and cotton fabrics. FESEM images showed that the prepared BC sheet, BC mech, and BC chem had an almost similar structure like commercial MCC and cotton fabric. It was concluded that simple preparation of BC could be implemented and used for further BC preparation as reinforcement in polymer composites, especially in food packaging.
期刊介绍:
The "Polimery" journal, of international circulation, is publishing peerreviewed scientific and technical research papers covering polymer science and technology in the field of polymers, rubbers, chemical fibres and paints. The range of topics covered are raw materials, polymer synthesis, processing and applications of polymers. Apart from scientific and technical research papers the monthly includes technical and commercial information such as reports from fairs and exhibitions as well as home, world and technical news.
“Polimery "- an international journal covering the following topics: polymers, rubber, chemical fibres and paints.
The Journal is addressed to scientists, managers and engineering staff of universities, Polish Academy of Sciences, R&D institutions, industry, specializing in polymer chemistry, physical chemistry, technology and processing. “Polimery” publishes original, reviewed research, scientific and technology papers in the field of polymer synthesis, analysis, technology and modification, processing, properties, applications and recycling.