质量-从充足到适合目的

IF 0.8 4区 工程技术 Q4 CHEMISTRY, ANALYTICAL Accreditation and Quality Assurance Pub Date : 2022-07-20 DOI:10.1007/s00769-022-01511-0
M. Filomena Camões
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引用次数: 0

摘要

科学研究和随之而来的进步,导致引入新的概念,新的理论和新的实验方法和程序。它们的实施、介绍和讨论,带来了选择和采用最合适术语的相关需要。选择正确的单词、定义或各种描述,绝不是一项小任务,需要专家的最佳知识。随着时间的推移,这通常需要修改和升级。在这项工作中,分析化学是选择的科学学科,从那里采取了相关的例子,并提出。酸度在pH值方面的表达,涵盖了作者在半个世纪以来一直活跃的发展选择,从化学到计量,因此涉及两个领域的专业知识。虽然已经做了很多,但还需要做更多,而且还在继续。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Quality- from adequacy to fitness for purpose

Scientific research and consequent progress, leads to the introduction of new concepts, new theories and new experimental methods and procedures. Their implementation, presentation and discussion, bring the associated need to choose and adopt the most appropriate terminology. The choice of the right words, definitions, or descriptions of all kinds, is far from being a minor task, demanding the best knowledge of the experts. As time goes by, this often requires revision and upgrading. In this work, Analytical Chemistry is the chosen scientific discipline, from where relevant examples are being taken and presented. Expression of acidity in terms of pH is addressed, covering a selection of developments where the author has been an active player along half a century, ranging from Chemistry to Metrology, hence involving expertise from both fields. Whilst much has been done, more is needed and continues to happen.

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来源期刊
Accreditation and Quality Assurance
Accreditation and Quality Assurance 工程技术-分析化学
CiteScore
1.80
自引率
22.20%
发文量
39
审稿时长
6-12 weeks
期刊介绍: Accreditation and Quality Assurance has established itself as the leading information and discussion forum for all aspects relevant to quality, transparency and reliability of measurement results in chemical and biological sciences. The journal serves the information needs of researchers, practitioners and decision makers dealing with quality assurance and quality management, including the development and application of metrological principles and concepts such as traceability or measurement uncertainty in the following fields: environment, nutrition, consumer protection, geology, metallurgy, pharmacy, forensics, clinical chemistry and laboratory medicine, and microbiology.
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