IgG1 n -糖基化对其与Fc受体相互作用的影响

Q4 Immunology and Microbiology Current research in immunology Pub Date : 2020-12-01 DOI:10.1016/j.crimmu.2020.06.001
Florian Cambay , Céline Raymond , Denis Brochu , Michel Gilbert , The Minh Tu , Christiane Cantin , Anne Lenferink , Maxime Grail , Olivier Henry , Gregory De Crescenzo , Yves Durocher
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引用次数: 9

摘要

IgGs的效应功能是由其Fc区的n -糖基化调节的。特别是,已知核心聚焦化的缺失会增加IgG1s对免疫细胞表达的Fcγ受体IIIa的亲和力,进而转化为抗体依赖性细胞毒性的改善。然而,半乳糖基化和唾液基化的影响在文献中仍然存在争议。在这项研究中,我们研究了曲妥珠单抗Fc n -聚糖的高水平和低水平的核心聚焦化、末端半乳糖基化和末端α2,6-唾液酰化对其对Fcγ riiia亲和力的影响。大量抗体糖型(即高度α2,6-唾液化或半乳糖化的IgG1s,具有高或低水平的核心聚焦)被生成并表征,而它们与FcγRs的相互作用通过基于表面等离子体共振的检测以及基于细胞的报告生物检测进行了分析。总体而言,聚焦化程度降低的IgG1糖型对FcγRIIIa表现出更强的亲和力。此外,与未半乳糖化的形式相比,聚焦化和末端半乳糖和唾液酸的存在增加了对FcγRIIIa的亲和力。这些观察结果完美地转化为我们的报告生物试验中观察到的反应。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Impact of IgG1 N-glycosylation on their interaction with Fc gamma receptors

The effector functions of the IgGs are modulated by the N-glycosylation of their Fc region. Particularly, the absence of core fucosylation is known to increase the affinity of IgG1s for the Fcγ receptor IIIa expressed by immune cells, in turn translating in an improvement in the antibody-dependent cellular cytotoxicity. However, the impact of galactosylation and sialylation is still debated in the literature. In this study, we have investigated the influence of high and low levels of core fucosylation, terminal galactosylation and terminal α2,6-sialylation of the Fc N-glycans of trastuzumab on its affinity for the FcγRIIIa. A large panel of antibody glycoforms (i.e., highly α2,6-sialylated or galactosylated IgG1s, with high or low levels of core fucosylation) were generated and characterized, while their interactions with the FcγRs were analysed by a robust surface plasmon resonance-based assay as well as in a cell-based reporter bioassay. Overall, IgG1 glycoforms with reduced fucosylation display a stronger affinity for the FcγRIIIa. In addition, fucosylation, and the presence of terminal galactose and sialic acids are shown to increase the affinity for the FcγRIIIa as compared to the agalactosylated forms. These observations perfectly translate in the response observed in our reporter bioassay.

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