饲料中添加L-苏氨酸和L-色氨酸对6周龄土鸡内脏重量的影响

C. V. Lisnahan, O. R. Nahak
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引用次数: 0

摘要

本试验旨在测定添加l-苏氨酸和l-色氨酸处理饲料后6周龄地方鸡的内脏重量。本试验选用128只1周龄土鸡,采用完全随机设计,4个处理,4个重复。饲粮处理分别为T0(对照饲料)、T1 (T0 + 0.35% l-苏氨酸+ 0.10% l-色氨酸)、T2 (T0 + 0.68% l-苏氨酸+ 0.17% l-色氨酸)和T3 (T0 + 1.00% l-苏氨酸+ 0.25% l-色氨酸)。测量的变量包括体重、肝脏重量、胰腺重量、砂囊重量和肠道长度。统计分析表明,l-苏氨酸和l-色氨酸对体重、肝脏重量、胰腺重量、砂囊重量和肠长均有显著影响。饲粮中添加1.00% l-苏氨酸和0.25% l-色氨酸可使土鸡的体重和内脏重量达到最高水平。
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The Internal Organs Weight of 6-Weeks Old Native Chickens after Supplement Addition With L-threonine and L-tryptophan in the Feed
The aim of this experiment was to identify the internal organs weight of 6-weeks old native chickens after treatment feed with l-threonine and l-tryptophan supplement. This experimental research used 128 native chickens aged one-week-old in a Completely Randomized Design with four treatments and four replications. The dietary treatments were T0 (control feed), T1 (T0 + 0.35% l-threonine + 0.10% l-tryptophan), T2 (T0 + 0.68% l-threonine + 0.17% l-tryptophan), and T3 (T0 + 1.00% l-threonine + 0.25% l-tryptophan). The variables measured included body weight, liver weight, pancreas weight, gizzard weight, and intestinal length. Statistical analysis showed that l-threonine and l-tryptophan significantly affected body weight, liver weight, pancreas weight, gizzard weight and intestinal length. Supplementing 1.00% l-threonine and 0.25% l- tryptophan to feed contributed to the highest body weight and internal organs weight of native chickens.
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