{"title":"在农村储存和保存食物。古代晚期（公元3-5世纪）高卢东北部的案例","authors":"Guillaume Huitorel","doi":"10.1484/j.at.5.119551","DOIUrl":null,"url":null,"abstract":"Plant storage for food is necessary to ensure a varied diet all year long, and to keep the seedlings. Rural settlements of Late Antiquity store different products: cereals, legumes, fruits, fodder ...","PeriodicalId":39568,"journal":{"name":"Antiquite Tardive","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1484/j.at.5.119551","citationCount":"0","resultStr":"{\"title\":\"Stocker et conserver son alimentation dans les campagnes. Le cas du nord-est de la Gaule à la fin de l’Antiquité (iiie-ve siècle de notre ère)\",\"authors\":\"Guillaume Huitorel\",\"doi\":\"10.1484/j.at.5.119551\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Plant storage for food is necessary to ensure a varied diet all year long, and to keep the seedlings. Rural settlements of Late Antiquity store different products: cereals, legumes, fruits, fodder ...\",\"PeriodicalId\":39568,\"journal\":{\"name\":\"Antiquite Tardive\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1484/j.at.5.119551\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Antiquite Tardive\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1484/j.at.5.119551\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"Arts and Humanities\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Antiquite Tardive","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1484/j.at.5.119551","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Arts and Humanities","Score":null,"Total":0}
Stocker et conserver son alimentation dans les campagnes. Le cas du nord-est de la Gaule à la fin de l’Antiquité (iiie-ve siècle de notre ère)
Plant storage for food is necessary to ensure a varied diet all year long, and to keep the seedlings. Rural settlements of Late Antiquity store different products: cereals, legumes, fruits, fodder ...
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