{"title":"小麦秸秆集中日粮饲喂橄榄干叶对Awassi公羊饲料转化率的影响","authors":"M. Alomar, M. Al-Masri, M. Zarkawi","doi":"10.17138/tgft(10)297-301","DOIUrl":null,"url":null,"abstract":"Three groups of Awassi rams were fed for 6 weeks either a conventional wheat straw-concentrate ration (Control) or 2 experimental rations, where 30 (G1) and 60% (G2) of the wheat straw was replaced with dried olive leaves following oil extraction. All rations were isocaloric and isonitrogenous. Feed intake (FI), bodyweight gain (BWG) and feed conversion efficiency (FCE) were measured. BWG and FI during the 6-week period were not significantly (P>0.05) different for the different rations, averaging 4.75 and 116 kg/animal, respectively. In addition, there were no significant (P>0.05) differences in FCE values between the Control and experimental groups fed wheat straw + olive leaves, averaging 24.6 kg feed/kg gain. These results suggest that dried olive leaves can replace wheat straw in wheat straw-concentrate rations at levels up to 60% without affecting performance. Further studies are needed to determine optimal combinations of straw, olive leaves and concentrate to achieve different goals as well as intakes and performance when offered rations ad lib. Economic assessments would determine if including olive leaves would reduce the costs of feeding.","PeriodicalId":56049,"journal":{"name":"Tropical Grasslands-Forrajes Tropicales","volume":null,"pages":null},"PeriodicalIF":0.9000,"publicationDate":"2022-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Effects of feeding dried olive (Olea europaea) leaves with wheat strawconcentrate rations on feed conversion efficiency in Awassi rams\",\"authors\":\"M. Alomar, M. Al-Masri, M. Zarkawi\",\"doi\":\"10.17138/tgft(10)297-301\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Three groups of Awassi rams were fed for 6 weeks either a conventional wheat straw-concentrate ration (Control) or 2 experimental rations, where 30 (G1) and 60% (G2) of the wheat straw was replaced with dried olive leaves following oil extraction. All rations were isocaloric and isonitrogenous. Feed intake (FI), bodyweight gain (BWG) and feed conversion efficiency (FCE) were measured. BWG and FI during the 6-week period were not significantly (P>0.05) different for the different rations, averaging 4.75 and 116 kg/animal, respectively. In addition, there were no significant (P>0.05) differences in FCE values between the Control and experimental groups fed wheat straw + olive leaves, averaging 24.6 kg feed/kg gain. These results suggest that dried olive leaves can replace wheat straw in wheat straw-concentrate rations at levels up to 60% without affecting performance. Further studies are needed to determine optimal combinations of straw, olive leaves and concentrate to achieve different goals as well as intakes and performance when offered rations ad lib. Economic assessments would determine if including olive leaves would reduce the costs of feeding.\",\"PeriodicalId\":56049,\"journal\":{\"name\":\"Tropical Grasslands-Forrajes Tropicales\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.9000,\"publicationDate\":\"2022-09-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Tropical Grasslands-Forrajes Tropicales\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.17138/tgft(10)297-301\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tropical Grasslands-Forrajes Tropicales","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.17138/tgft(10)297-301","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
Effects of feeding dried olive (Olea europaea) leaves with wheat strawconcentrate rations on feed conversion efficiency in Awassi rams
Three groups of Awassi rams were fed for 6 weeks either a conventional wheat straw-concentrate ration (Control) or 2 experimental rations, where 30 (G1) and 60% (G2) of the wheat straw was replaced with dried olive leaves following oil extraction. All rations were isocaloric and isonitrogenous. Feed intake (FI), bodyweight gain (BWG) and feed conversion efficiency (FCE) were measured. BWG and FI during the 6-week period were not significantly (P>0.05) different for the different rations, averaging 4.75 and 116 kg/animal, respectively. In addition, there were no significant (P>0.05) differences in FCE values between the Control and experimental groups fed wheat straw + olive leaves, averaging 24.6 kg feed/kg gain. These results suggest that dried olive leaves can replace wheat straw in wheat straw-concentrate rations at levels up to 60% without affecting performance. Further studies are needed to determine optimal combinations of straw, olive leaves and concentrate to achieve different goals as well as intakes and performance when offered rations ad lib. Economic assessments would determine if including olive leaves would reduce the costs of feeding.
期刊介绍:
The Journal publishes, in English or Spanish, Research Papers and Short Communications on research and development, as well as contributions from practitioners (Farmer Contributions) and Review Articles, related to pastures and forages in the tropics and subtropics. There is no regional focus; the information published should be of interest to a wide readership, encomprising researchers, academics, students, technicians, development workers and farmers.
In general, the focus of the Journal is more on sown (''improved'') pastures and forages than on rangeland-specific aspects of natural grasslands, but exceptions are possible (e.g. when a submission is relevant for a particularly broad readership in the pasture and forage science community).
The Journal will also consider the occasional publication of associated, but closely related, research in the form of an additional scientific communication platform [e.g. a re-make of the former Genetic Resources Communication series of the former Division of Tropical Crops and Pastures of the Commonwealth Scientific and Industrial Research Organisation (CSIRO), Australia].
Areas of particular interest to the Journal are:
Forage Genetic Resources and Livestock Production[...]
Environmental Functions of Forages[...]
Socio-economic Aspects[...]
Topics within the aforementioned areas may include: Diversity evaluation; Agronomy; Establishment (including fertilization); Management and utilization; Animal production; Nutritive value; Biotic stresses (pests and diseases, weeds); Abiotic stresses (soil fertility, water, temperature); Genetics and breeding; Biogeography and germplasm collections; Seed production; Ecology; Physiology; Rhizobiology (including BNF, BNI, mycorrhizae); Forage conservation; Economics; Multilocational experimentation; Modelling.