一种北非特有种毛花Bellevalia mauritanica Pomel的化学特征及其体外抗氧化、抗菌和抗胆碱酯酶活性

Rayene Ouelbani, Souheir Bensari, M. Yılmaz, C. Bensouici, Esma Gökalp, Meroua Ahmedchaouch, D. Khelifi
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摘要

摘要本研究的目的是评估一种未经研究的特有种毛叶贝勒缬草不同提取物的抗氧化、抗菌和抗胆碱酯酶活性,并使用37种植物化学标准,通过综合验证的LC-MS/MS方法鉴定其酚类和类黄酮含量。此外,采用LC-MS-IT-TOF技术对所研究的提取物进行了植物化学分析。在所有测试的提取物中,BRCE(球茎粗提取物)的乙酸乙酯(EtOAc)是活性最高的。在ABTS•+(2,2'-叠氮双-(3-乙基苯并噻唑啉-6-磺酸)、DPPH•(1,1'-二苯基-2-丙酰肼基)和超氧化物DMSO(二甲基亚砜)碱清除试验中,它表现出中等的抗菌活性、良好的乙酰胆碱酯酶抑制作用和良好的抗氧化活性。LC-MS/MS分析显示,EtOAc提取物含有相当多的咖啡酸(1240.7µg/g提取物),氯仿提取物含有相当数量的香兰素(2048.5µg/g提取液)。它们还含有大量的某些植物化学物质,如原儿茶酸(274.3和145.2µg/g提取物)、对香豆酸(382.8和310.9µg/g提取液)、阿魏酸(361.2和969.4µg/g萃取液)和山奈酚(146.7和150.6µg/g提取物)。LC-MS-IT-TOF筛选显示,从球茎粗提取物中提取的三种提取物中存在91种主要的植物化学物质。
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Chemical profiling and in vitro antioxidant, antibacterial and anticholinesterase activities of an endemic North African species Bellevalia mauritanica Pomel
Abstract The aim of this study was to evaluate antioxidant, antibacterial, and anticholinesterase activities of different extracts of an uninvestigated endemic species Bellevalia mauritanica Pomel, and identification of its phenolic and flavonoid content by a comprehensive and validated LC-MS/MS method using 37 phytochemical standards. Moreover, the phytochemical profiling of the studied extracts was accomplished by LC-MS-IT-TOF technique. Among all the tested extracts, ethyl acetate (EtOAc) of BRCE (bulbs-roots crude extract) was the most active one. It exhibited a medium antibacterial activity, good inhibition of acetylcholinesterase and a good antioxidant activity in ABTS•+ (2,2’-azinobis-(3-ethylbenzothiazoline-6-sulfonique), DPPH• (1,1’-diphenyl-2-picrylhydrazyl radical), and superoxyde DMSO (dimethyl sulfoxide) alkaline scavenging assays. LC-MS/MS analysis revealed that EtOAc extract had caffeic acid (1240.7 µg/g extract) and chloroform extract had vanillin (2048.5 µg/g extract) in considerable amounts. They also contained good amounts of certain phytochemicals such as protocatechuic acid (274.3 and 145.2 µg/g extract), p-coumaric acid (382.8 and 310.9 µg/g extract), ferulic acid (361.2 and 969.4 µg/g extract) and kaempferol (146.7 and 150.6 µg/g extract) respectively. LC-MS-IT-TOF screening revealed the presence of 91 major phytochemicals in the three extracts derived from bulb-roots crude extract.
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