{"title":"衡量跨学科研究:约克大学研究人员的合著分析","authors":"L. Bellanca","doi":"10.1093/BIOHORIZONS/HZP012","DOIUrl":null,"url":null,"abstract":"Collaboration allows researchers to combine the strength of different disciplines to undertake research that neither could do individually. Scientific collaboration can be examined by analysing patterns of co-authorship of papers in publication databases (e.g. Web of Science) using methods from Social Network Analysis. In this project, I describe three networks consisting of researchers in the Biology and Chemistry Departments at the University of York to investigate degree, degree distribution, key brokers and preference of researchers for collaborating within or outside their own research field. Clustering (or transitivity) was used to describe whether collaboration is more likely if two researchers have a collaborator in common. To introduce a control and realize the significance of the results produced, a network consisting of 98 researchers from the Chemistry and Biology departments was produced and compared with a distribution of 1000 ER random graphs for degree, transitivity and betweenness. We find that researchers in the Department of Biology (50 researchers) have fewer collaborations with their departmental colleagues than those in the Department of Chemistry (45 researchers): the average number of links each researcher had with others in the Biology collaboration network was 2.6, the corresponding values for Chemistry were 4.8 links per researcher. We also find that researchers within the Chemistry department were more likely than their colleagues in Biology to collaborate with another researcher if they had a collaborator in common. One aim of the study was to characterize the extent of interdisciplinary research within the Department of Biology. Staff in the Biology department were categorized into distinct research foci, indicating the discipline of the researcher. There were many links from the Bioinformatics and Mathematics, and Biophysics and Biochemistry foci, to other foci, implying that staff within these foci were interdisciplinary in their research—indicative of their role in providing techniques or tools that are applicable across discipline boundaries. This sort of analysis provides quantitative evidence to understand the social patterns of scientific collaboration and may be a useful tool in the development of strategies to promote interdisciplinary research within research institutions.","PeriodicalId":52095,"journal":{"name":"Bioscience Horizons","volume":"2 1","pages":"99-112"},"PeriodicalIF":0.0000,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1093/BIOHORIZONS/HZP012","citationCount":"13","resultStr":"{\"title\":\"Measuring interdisciplinary research: analysis of co-authorship for research staff at the University of York\",\"authors\":\"L. Bellanca\",\"doi\":\"10.1093/BIOHORIZONS/HZP012\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Collaboration allows researchers to combine the strength of different disciplines to undertake research that neither could do individually. Scientific collaboration can be examined by analysing patterns of co-authorship of papers in publication databases (e.g. Web of Science) using methods from Social Network Analysis. In this project, I describe three networks consisting of researchers in the Biology and Chemistry Departments at the University of York to investigate degree, degree distribution, key brokers and preference of researchers for collaborating within or outside their own research field. Clustering (or transitivity) was used to describe whether collaboration is more likely if two researchers have a collaborator in common. To introduce a control and realize the significance of the results produced, a network consisting of 98 researchers from the Chemistry and Biology departments was produced and compared with a distribution of 1000 ER random graphs for degree, transitivity and betweenness. We find that researchers in the Department of Biology (50 researchers) have fewer collaborations with their departmental colleagues than those in the Department of Chemistry (45 researchers): the average number of links each researcher had with others in the Biology collaboration network was 2.6, the corresponding values for Chemistry were 4.8 links per researcher. We also find that researchers within the Chemistry department were more likely than their colleagues in Biology to collaborate with another researcher if they had a collaborator in common. One aim of the study was to characterize the extent of interdisciplinary research within the Department of Biology. Staff in the Biology department were categorized into distinct research foci, indicating the discipline of the researcher. There were many links from the Bioinformatics and Mathematics, and Biophysics and Biochemistry foci, to other foci, implying that staff within these foci were interdisciplinary in their research—indicative of their role in providing techniques or tools that are applicable across discipline boundaries. This sort of analysis provides quantitative evidence to understand the social patterns of scientific collaboration and may be a useful tool in the development of strategies to promote interdisciplinary research within research institutions.\",\"PeriodicalId\":52095,\"journal\":{\"name\":\"Bioscience Horizons\",\"volume\":\"2 1\",\"pages\":\"99-112\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2009-06-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1093/BIOHORIZONS/HZP012\",\"citationCount\":\"13\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Bioscience Horizons\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1093/BIOHORIZONS/HZP012\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bioscience Horizons","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1093/BIOHORIZONS/HZP012","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 13
摘要
合作使研究人员能够结合不同学科的力量来进行任何一方都无法单独完成的研究。科学合作可以通过使用社会网络分析方法分析出版数据库(例如Web of Science)中论文的共同作者模式来检查。在这个项目中,我描述了由约克大学生物系和化学系的研究人员组成的三个网络,以调查学位、学位分布、主要经纪人和研究人员在自己的研究领域内外合作的偏好。聚类(或传递性)被用来描述如果两个研究人员有一个共同的合作者,合作是否更有可能。为了引入控制并认识到所产生结果的重要性,由化学和生物系的98名研究人员组成了一个网络,并与1000个ER随机图的分布进行了度、传递性和中间性的比较。我们发现生物系(50名研究人员)的研究人员与其部门同事的合作少于化学系(45名研究人员):每位研究人员在生物合作网络中与其他人的平均链接数为2.6,化学研究人员的相应值为每位研究人员4.8个链接。我们还发现,如果化学系的研究人员有共同的合作者,他们比生物学的同事更有可能与另一名研究人员合作。这项研究的目的之一是描述生物系内跨学科研究的程度。生物系的工作人员被分为不同的研究重点,表明了研究人员的学科。从生物信息学和数学,生物物理学和生物化学的焦点到其他焦点有许多联系,这意味着这些焦点的工作人员在他们的研究中是跨学科的-表明他们在提供适用于跨学科边界的技术或工具方面的作用。这种分析为理解科学合作的社会模式提供了定量证据,并可能成为制定促进研究机构内部跨学科研究的战略的有用工具。
Measuring interdisciplinary research: analysis of co-authorship for research staff at the University of York
Collaboration allows researchers to combine the strength of different disciplines to undertake research that neither could do individually. Scientific collaboration can be examined by analysing patterns of co-authorship of papers in publication databases (e.g. Web of Science) using methods from Social Network Analysis. In this project, I describe three networks consisting of researchers in the Biology and Chemistry Departments at the University of York to investigate degree, degree distribution, key brokers and preference of researchers for collaborating within or outside their own research field. Clustering (or transitivity) was used to describe whether collaboration is more likely if two researchers have a collaborator in common. To introduce a control and realize the significance of the results produced, a network consisting of 98 researchers from the Chemistry and Biology departments was produced and compared with a distribution of 1000 ER random graphs for degree, transitivity and betweenness. We find that researchers in the Department of Biology (50 researchers) have fewer collaborations with their departmental colleagues than those in the Department of Chemistry (45 researchers): the average number of links each researcher had with others in the Biology collaboration network was 2.6, the corresponding values for Chemistry were 4.8 links per researcher. We also find that researchers within the Chemistry department were more likely than their colleagues in Biology to collaborate with another researcher if they had a collaborator in common. One aim of the study was to characterize the extent of interdisciplinary research within the Department of Biology. Staff in the Biology department were categorized into distinct research foci, indicating the discipline of the researcher. There were many links from the Bioinformatics and Mathematics, and Biophysics and Biochemistry foci, to other foci, implying that staff within these foci were interdisciplinary in their research—indicative of their role in providing techniques or tools that are applicable across discipline boundaries. This sort of analysis provides quantitative evidence to understand the social patterns of scientific collaboration and may be a useful tool in the development of strategies to promote interdisciplinary research within research institutions.