{"title":"细菌中的支链氨基酸分解代谢。","authors":"L. Massey, J. R. Sokatch, R. S. Conrad","doi":"10.1128/MMBR.40.1.42-54.1976","DOIUrl":null,"url":null,"abstract":"The enzymatic conversions necessary for the catabolism of branched-chain amino acids have been reported to occur in a wide variety of bacteria. However, most studies have been done using several species of Pseudomonas. Pseudomonads are richly endowed with extraordinary nutritional versatility, which enables them to catabolize a diverse array of organic compounds (64), including the branchedchain amino acids. In a recent review of the regulation of catabolic pathways in Pseudomo-","PeriodicalId":55406,"journal":{"name":"Bacteriological Reviews","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"1976-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"178","resultStr":"{\"title\":\"Branched-chain amino acid catabolism in bacteria.\",\"authors\":\"L. Massey, J. R. Sokatch, R. S. Conrad\",\"doi\":\"10.1128/MMBR.40.1.42-54.1976\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The enzymatic conversions necessary for the catabolism of branched-chain amino acids have been reported to occur in a wide variety of bacteria. However, most studies have been done using several species of Pseudomonas. Pseudomonads are richly endowed with extraordinary nutritional versatility, which enables them to catabolize a diverse array of organic compounds (64), including the branchedchain amino acids. In a recent review of the regulation of catabolic pathways in Pseudomo-\",\"PeriodicalId\":55406,\"journal\":{\"name\":\"Bacteriological Reviews\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1976-03-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"178\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Bacteriological Reviews\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1128/MMBR.40.1.42-54.1976\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bacteriological Reviews","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1128/MMBR.40.1.42-54.1976","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The enzymatic conversions necessary for the catabolism of branched-chain amino acids have been reported to occur in a wide variety of bacteria. However, most studies have been done using several species of Pseudomonas. Pseudomonads are richly endowed with extraordinary nutritional versatility, which enables them to catabolize a diverse array of organic compounds (64), including the branchedchain amino acids. In a recent review of the regulation of catabolic pathways in Pseudomo-
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
