1-24个月尼日利亚儿童血清25-羟基维生素D水平

FD Akeredolu, R. Akuse, S. Mado, R. Yusuf
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摘要

维生素D在促进健康和预防疾病方面的作用是一个新兴的研究领域,具有重要的卫生保健和公共卫生意义。由于目前正在全球范围内探索维生素D在骨骼健康之外的健康相关性,有关尼日利亚健康儿童维生素D状况的数据很少。由于婴儿和幼儿摄入的富含维生素D的食物相对较少,而且可能没有足够的阳光照射,他们有患维生素D缺乏症的风险。我们测量并描述了表面上健康的尼日利亚年轻儿童的25-羟基维生素D水平。研究对象和方法:这是一项横断面描述性研究,涉及112名生活在尼日利亚西北部扎里亚的健康儿童,该地区全年都有充足的阳光。采用维生素D ELISA试剂盒测定血清25(OH)D浓度。根据内分泌学会的建议,超过75毫摩尔/升的水平被用来定义维生素D充足。结果:25-羟基维生素D平均水平为58.6±30.5 nmol/l(范围:6.5 ~ 146 nmol/l)。25-羟基维生素D水平在75 nmol/l以上的患儿仅有31例(27.7%),血清维生素D水平不足(50-75 nmol/l)的患儿35例(31.3%),缺乏(< 50 nmol/l)的患儿46例(41.0%)。各组之间在性别、年龄、营养状况和社会经济地位方面无显著差异。结论:表面健康的尼日利亚北部青年儿童25-羟基维生素D缺乏和缺乏的发生率较高。建议在尼日利亚进行人口研究,以确定尼日利亚儿童的25-羟基维生素D水平,并确定他们体内维生素D水平的预测因素或决定因素。这将有助于尼日利亚政府制定预防、发现和治疗维生素D缺乏症的政策和战略。
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Serum 25-Hydroxyvitamin D Levels of Apparently Healthy Nigerian Children Aged 1-24 Months
Introduction: The role of vitamin D in promoting health and contributing to disease is an emerging area of research interest that has important health care and public health implications. As the health relevance of vitamin D outside bone health is now being explored globally, scanty data is available about the vitamin D status of healthy Nigerian children. Because Infants and young children have a relatively low supply of foods rich in vitamin D and may also have inadequate exposure to sunlight, they are at risk of vitamin D deficiency. We measured and described 25-hydroxyvitamin D levels of apparently healthy young Nigerian children. Subjects and methods: This was a cross sectional, descriptive study involving 112 apparently healthy children living in Zaria, North-West Nigeria which has adequate sunshine all through the year. Serum 25(OH)D concentrations were determined using a vitamin D ELISA kit. A level above 75 nmol/l was used to define vitamin D sufficiency in accordance with the Endocrine Society recommendations. Results: The mean 25-Hydroxyvitamin D level was 58.6 ± 30.5 nmol/l (range: 6.5-146 nmol/l). Only 31 (27.7%) of the children had 25-hydroxyvitamin D levels above 75 nmol/l, while 35 (31.3%) had insufficient (50-75 nmol/l) and 46 (41.0%) had deficient (< 50 nmol/l) serum vitamin D levels. There was no significant difference with regard to sex, age, nutritional and socioeconomical status between the groups. Conclusion: Apparently healthy young Northern Nigerian children had high prevalence of 25-hydroxyvitamin D insufficiency and deficiency. It is recommended that population studies be carried out across Nigeria to define the 25-hydroxyvitamin D levels of Nigerian children and establish predictors or determinants of vitamin D levels in them. This will assist in the development of governmental policies and strategies to prevent, detect, and treat vitamin D deficiency in Nigeria.
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