淡黄色甜豌豆(Lathyrus odoratus L.)花是由类胡萝卜素引起的,受单隐性基因调控

IF 0.9 4区 农林科学 Q4 HORTICULTURE Horticulture Journal Pub Date : 2023-01-01 DOI:10.2503/hortj.qh-083
Y. Yagishita, M. Nakayama
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Light-yellow Coloration of Sweet Pea (Lathyrus odoratus L.) Flowers is Caused by Carotenoid and Regulated by a Single Recessive Gene
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来源期刊
Horticulture Journal
Horticulture Journal HORTICULTURE-
CiteScore
2.20
自引率
8.30%
发文量
61
期刊介绍: The Horticulture Journal (Hort. J.), which has been renamed from the Journal of the Japanese Society for Horticultural Science (JJSHS) since 2015, has been published with the primary objective of enhancing access to research information offered by the Japanese Society for Horticultural Science, which was founded for the purpose of advancing research and technology related to the production, distribution, and processing of horticultural crops. Since the first issue of JJSHS in 1925, Hort. J./JJSHS has been central to the publication of study results from researchers of an extensive range of horticultural crops, including fruit trees, vegetables, and ornamental plants. The journal is highly regarded overseas as well, and is ranked equally with journals of European and American horticultural societies.
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