蛋黄在三周内未翻转的相对位置

KAUPP B.F.
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引用次数: 0

摘要

我们找不到任何实验数据来说明鸡蛋在下蛋时蛋黄的位置,也找不到任何后续时间蛋黄的位置。这促使我们尝试了两个系列的实验,以确定在我们自己的头脑中,是否真的有必要把鸡蛋放在一边。1919年6月24日,从单梳白莱霍恩的陷阱巢中选出24枚蛋。在收集鸡蛋时,煮了两个鸡蛋,并将这些鸡蛋横向切开以确定蛋黄的位置。我们还进行了实验,看看将它们悬浮在沸水中的铁丝篮中,是否会使白蛋白均匀地在各个方面凝固,并且在煮沸时不会对鸡蛋内部造成干扰,使蛋黄脱臼。我们所有的测试都让我们认为…
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The Relative Position of Yolks in Eggs not Turned for a Period of Three Weeks

We were unable to find any experimental data bearing on the subject of the position of the yolk of the egg at the time it is laid or of the position of the yolk at any subsequent time. This induced us to try two series of experiments to decide in our own minds if turning egg while saving them for sitting purposes was really necessary.

On June 24th, 1919 24 eggs were selected from trap nests of Single Comb White Leghorns. Two eggs were boiled at the time the eggs were collected and these eggs sectioned transversely to determine the location of the yolk. We also experimented to see if suspending them in a wire basket in boiling water would coagulate the albumin equally on all sides and not make a possible disturbance within the egg while boiling and dislocate the yolk. All of our tests lead us to think …

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Preliminary Note on the Correlation Between Age at First Laying, and Size of First Eggs in Pullets.* Experiments in Feeding Laying Hens Experiments with Animal Protein to Laying Fowls. Remarks Regarding Poultry Diseases. Physiology of the “Stick” in the Dry Picking of Poultry
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