不同营养水平菠萝废青贮羊的采食量、总表观消化率和微生物效率

IF 1 4区 农林科学 Q3 Agricultural and Biological Sciences Revista Brasileira De Zootecnia-Brazilian Journal of Animal Science Pub Date : 2022-01-01 DOI:10.37496/rbz5120200230
Camila da Conceição Cordeiro, A. Fernandes, T. S. Oliveira, M. G. Camilo, D. F. Baffa, L. Glória, S. E. E. Bernardo
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Intake, total apparent digestibility, and microbial efficiency of sheep fed pineapple waste silage in different planes of nutrition
- The study aimed to nutritionally evaluate the silage of pineapple crop waste in sheep feeding in different planes of nutrition (L). We used eight growing sheep and four male castrated adults, in individual metabolic cages distributed in a switch-back design with two treatments and three periods. The treatments were the different planes of nutrition: L = MEI⁄M m , MEI⁄1.5M m , and MEI⁄2.5M m , in which L = MEI/M m , MEI is the energy amount of the feed intake and M m is the maintenance. We performed a digestibility trial of the diet composed of silage of pineapple crop waste, ground corn, and soybean meal. Data were analyzed using regression analysis. Nutrient intake behaved linearly according to the increase in the L, except for organic matter, which presented a quadratic behavior. Planes of nutrition did not affect protein and fiber digestible fractions. However, digestible fractions of fat and non-fibrous carbohydrates (NFC) increased with L. The indigestible fractions displayed a quadratic behavior with an increase in the L. Regarding the microbial synthesis efficiency, we observed a linear decrease with the increase in L. Thus, the silage of pineapple crop waste is a feed very rich in NFC. Besides, silage of pineapple crop waste presented a good alternative roughage during forage shortages. Diet inclusion of 2.5x the maintenance does not compromise the sheep performance.
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来源期刊
CiteScore
1.90
自引率
0.00%
发文量
25
审稿时长
8 weeks
期刊介绍: The Revista Brasileira de Zootecnia (RBZ; Brazilian Journal of Animal Science) encompasses all fields of Animal Science Research. The RBZ publishes original scientific articles in the areas of Aquaculture, Biometeorology and Animal Welfare, Forage Crops and Grasslands, Animal and Forage Plants Breeding and Genetics, Animal Reproduction, Ruminant and Non-Ruminant Nutrition, and Animal Production Systems and Agribusiness.
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