食品和医药生物资源利用:印度贾坎德邦一个原始部落群体的案例研究

D. Chatterjee, R. Sarkar
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引用次数: 1

摘要

本文试图定义和描述巴哈里亚蜥蜴食物和药物系统周围环境的多样性,以及他们当地环境的丰富知识。Sauria Paharia是贾坎德邦九个原始部落之一。这个山地部落仍然实行轮作耕作,并有一套明确的代代相传的资源利用知识传承模式。本研究是在贾坎德邦Pakur地区一个有目的选择的单一民族村庄进行深入研究的结果。村子里只有22户Sauria Paharia人居住,共有108个灵魂。尽管他们的人数不多,但社区已经发展出一套非常全面的食品管理系统,不仅有助于维持他们的营养需求,而且还确保他们的医药必需品。数据的收集主要采用结构化的时间表,其次是开放式的小组访谈和个人访谈。在少数“专家”村民陪同下穿过森林的小径行走时,参与者的观察在确定村民在干旱或作物歉收等困难时期使用的关键资源时变得很方便。在药用植物知识方面,通过对关键线人的访谈来了解和记录民间医药体系。我们采访了当地的药师(古鲁),他们主要从植物的不同部位制药,并以传统的方式进行治疗。本文对饮食摄入模式、食物供应、收获模式、关键食物制备等数据进行了分类和描述。最后,文章论证了维持这种小规模社区知识的重要性,以确保对人类利益的关键资源的保护。关键词:粮食系统,本土知识,关键资源保护,巴哈里亚,贾坎德邦
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Bio-resource utilization for food and medicine: a case study of a primitive tribal group of Jharkhand, India
This paper is an endeavour to define and describe the diversity contained in circumstances surrounding the Sauria Paharia food and medicine system and the wealth of knowledge of their local environment. Sauria Paharia is one of the nine primitive tribal groups of Jharkhand. This hill tribe still practice shifting cultivation and have a definite system of knowledge transmission pattern of resource utilization over the generations. The present research is an outcome of an in-depth study carried out in a purposively selected uni-ethnic village of Pakur district of Jharkhand. The village is inhabited by only 22 household of Sauria Paharia comprising of 108 souls. Despite their insignificant numerical strength, the community has evolved a very comprehensive system of food management that not only help in sustaining their nutritional requirements but also ensure their medicinal necessities. The data were mainly collected with the help of structured schedule followed by open ended interview in a group and individually as well. Participant observation becomes handy during trail walk through the forest accompanied by few ‘expert’ villagers in identifying critical resources that are used by the villagers during the distress period like drought or during crop failure. With regard to the medicinal plant knowledge key informant interview was conducted to understand and document the folk medicine system. Local medicine-man ( Guru ), who mainly prepare medicine from different parts of plants, administers the treatment in their traditional way was interviewed. The data on dietary intake pattern, food availability, pattern of harvest, key food preparation have been categorized and described in the paper. Finally the article argues the importance of sustaining the knowledge of such small scale community to ensure the conservation of critical resources for the benefit of mankind. Keywords: Food system, Indigenous Knowledge, Critical resource conservation, Sauria Paharia , Jharkhand
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