生长调节剂和光照条件下大蒜离体栽培品种的建立

IF 0.7 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE Journal of Central European Agriculture Pub Date : 2023-01-01 DOI:10.5513/jcea01/24.2.3764
Monika Tkalec Kojić, Sunčica Kujundžić, N. Parađiković, Dejan Bošnjak, T. Vinković, B. Ravnjak, M. Stošić, S. Zeljković, T. Kujundžić
{"title":"生长调节剂和光照条件下大蒜离体栽培品种的建立","authors":"Monika Tkalec Kojić, Sunčica Kujundžić, N. Parađiković, Dejan Bošnjak, T. Vinković, B. Ravnjak, M. Stošić, S. Zeljković, T. Kujundžić","doi":"10.5513/jcea01/24.2.3764","DOIUrl":null,"url":null,"abstract":"Garlic is valuable crop that is used not only for human consumption, but also in pharmaceutical, food and cosmetics industries. Indigenous cultivars have specific beneficial properties that could be permanently lost due to cultivation of new cultivars. Aim of this study was to established two indigenous garlic cultivars in vitro under influence of growth regulator and light. Garlic varieties Slavonian winter (Croatia) and Vincek (Slovenia) were introduced on medium supplemented with two different concentrations of BAP (1 and 1,5 mg/L) and grown under two types of light (FLUO and LED). Results showed there were no significant influence of light type but concentration of growth regulator significantly influenced in vitro development of garlic microshoots of both investigated cultivars. The best treatment for Vincek garlic explants was nutrient medium supplemented with 1.5 mg/L BAP and LED lights, while for Slavonian winter garlic the best treatment showed to be FLUO light and 1,5 mg/L BAP.","PeriodicalId":51685,"journal":{"name":"Journal of Central European Agriculture","volume":"1 1","pages":""},"PeriodicalIF":0.7000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Establishment of indigenous garlic varieties in vitro under influence of growth regulator and light\",\"authors\":\"Monika Tkalec Kojić, Sunčica Kujundžić, N. Parađiković, Dejan Bošnjak, T. Vinković, B. Ravnjak, M. Stošić, S. Zeljković, T. Kujundžić\",\"doi\":\"10.5513/jcea01/24.2.3764\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Garlic is valuable crop that is used not only for human consumption, but also in pharmaceutical, food and cosmetics industries. Indigenous cultivars have specific beneficial properties that could be permanently lost due to cultivation of new cultivars. Aim of this study was to established two indigenous garlic cultivars in vitro under influence of growth regulator and light. Garlic varieties Slavonian winter (Croatia) and Vincek (Slovenia) were introduced on medium supplemented with two different concentrations of BAP (1 and 1,5 mg/L) and grown under two types of light (FLUO and LED). Results showed there were no significant influence of light type but concentration of growth regulator significantly influenced in vitro development of garlic microshoots of both investigated cultivars. The best treatment for Vincek garlic explants was nutrient medium supplemented with 1.5 mg/L BAP and LED lights, while for Slavonian winter garlic the best treatment showed to be FLUO light and 1,5 mg/L BAP.\",\"PeriodicalId\":51685,\"journal\":{\"name\":\"Journal of Central European Agriculture\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.7000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Central European Agriculture\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.5513/jcea01/24.2.3764\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Central European Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5513/jcea01/24.2.3764","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 0

摘要

大蒜是一种有价值的作物,不仅用于人类消费,还用于制药、食品和化妆品工业。本土品种具有特定的有益特性,而这些特性可能因培育新品种而永久丧失。本研究的目的是在生长调节剂和光照的影响下,建立两个大蒜的离体栽培品种。将克罗地亚的Slavonian winter和斯洛文尼亚的Vincek大蒜品种引入添加了两种不同浓度BAP(1和1.5 mg/L)的培养基上,并在两种光(FLUO和LED)下生长。结果表明,光照类型对大蒜微芽的离体发育无显著影响,但生长调节剂浓度对两个品种大蒜微芽的离体发育有显著影响。Vincek大蒜外植体的最佳处理是在营养培养基中添加1.5 mg/L BAP和LED灯,Slavonian大蒜外植体的最佳处理是FLUO光和1.5 mg/L BAP。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Establishment of indigenous garlic varieties in vitro under influence of growth regulator and light
Garlic is valuable crop that is used not only for human consumption, but also in pharmaceutical, food and cosmetics industries. Indigenous cultivars have specific beneficial properties that could be permanently lost due to cultivation of new cultivars. Aim of this study was to established two indigenous garlic cultivars in vitro under influence of growth regulator and light. Garlic varieties Slavonian winter (Croatia) and Vincek (Slovenia) were introduced on medium supplemented with two different concentrations of BAP (1 and 1,5 mg/L) and grown under two types of light (FLUO and LED). Results showed there were no significant influence of light type but concentration of growth regulator significantly influenced in vitro development of garlic microshoots of both investigated cultivars. The best treatment for Vincek garlic explants was nutrient medium supplemented with 1.5 mg/L BAP and LED lights, while for Slavonian winter garlic the best treatment showed to be FLUO light and 1,5 mg/L BAP.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Journal of Central European Agriculture
Journal of Central European Agriculture AGRICULTURE, DAIRY & ANIMAL SCIENCE-
CiteScore
1.40
自引率
14.30%
发文量
46
审稿时长
50 weeks
期刊介绍: - General agriculture - Animal science - Plant science - Environment in relation to agricultural production, land use and wildlife management - Agricultural economics and rural development
期刊最新文献
Efficacy of anti-transpiration on yield and quality of sugar beet subjected to water stress The effect of laccase enzyme addition to soft Syrian wheat flour or blending with durum flour on the rheological properties of dough Metabolism and utilisation of non-protein nitrogen compounds in ruminants: a review Common bean (Phaseolus vulgaris L.) gas exchange capacity under nutrient deficiency Association study between g.16024A>G polymorphism of the FASN gene and milk production of Holstein cattle
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1