{"title":"榴莲内果皮中维生素C含量测定及提取工艺优化","authors":"Chenxi Xin, Jiuying Cui, Zichun Song, Yan Li","doi":"10.4236/jbm.2023.118016","DOIUrl":null,"url":null,"abstract":"Purpose: To optimize the extraction process of vitamin C from durian endo-carp, and to determine the content of vitamin C in durian endocarp with high performance liquid chromatography (HPLC). Method: Optimize ultrasonic extraction conditions by L9 (4 3 ) orthogonal experiment by using octadecylsi-lane chemically bonded silica as the stationary phase, using methanol (A): 0.1% oxalic acid (B) = 5:95 (V/V) as the mobile phase, setting the flow rate as 1.0 mL/min, and setting the wavelength as 254 nm for assay. Result: The optimal extraction process is as follows: the material-liquid ratio is 1:12, the extraction solvent is 2% oxalic acid aqueous solution, and the extraction time is 30 min; Vitamin C has a good linearity within the concentration range of 5.4 - 108.0 mg·mL −1 , and the regression equation is y = 37698x − 61035 (R 2 = 0.9996); the average recovery rate is 99.03%, the instruments are of high precision with good stability. Conclusion: This extraction process performs well in simplicity, costs and extraction efficiency, which may accelerate the development and utilization of vitamin C extraction from durian endocarp, and provide references to relevant studies and practices.","PeriodicalId":15067,"journal":{"name":"Journal of Biosciences and Medicines","volume":"135 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Content Determination of Vitamin C in Durian Endocarp and Optimization of Extraction Process\",\"authors\":\"Chenxi Xin, Jiuying Cui, Zichun Song, Yan Li\",\"doi\":\"10.4236/jbm.2023.118016\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Purpose: To optimize the extraction process of vitamin C from durian endo-carp, and to determine the content of vitamin C in durian endocarp with high performance liquid chromatography (HPLC). Method: Optimize ultrasonic extraction conditions by L9 (4 3 ) orthogonal experiment by using octadecylsi-lane chemically bonded silica as the stationary phase, using methanol (A): 0.1% oxalic acid (B) = 5:95 (V/V) as the mobile phase, setting the flow rate as 1.0 mL/min, and setting the wavelength as 254 nm for assay. Result: The optimal extraction process is as follows: the material-liquid ratio is 1:12, the extraction solvent is 2% oxalic acid aqueous solution, and the extraction time is 30 min; Vitamin C has a good linearity within the concentration range of 5.4 - 108.0 mg·mL −1 , and the regression equation is y = 37698x − 61035 (R 2 = 0.9996); the average recovery rate is 99.03%, the instruments are of high precision with good stability. Conclusion: This extraction process performs well in simplicity, costs and extraction efficiency, which may accelerate the development and utilization of vitamin C extraction from durian endocarp, and provide references to relevant studies and practices.\",\"PeriodicalId\":15067,\"journal\":{\"name\":\"Journal of Biosciences and Medicines\",\"volume\":\"135 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Biosciences and Medicines\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4236/jbm.2023.118016\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Biosciences and Medicines","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4236/jbm.2023.118016","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Content Determination of Vitamin C in Durian Endocarp and Optimization of Extraction Process
Purpose: To optimize the extraction process of vitamin C from durian endo-carp, and to determine the content of vitamin C in durian endocarp with high performance liquid chromatography (HPLC). Method: Optimize ultrasonic extraction conditions by L9 (4 3 ) orthogonal experiment by using octadecylsi-lane chemically bonded silica as the stationary phase, using methanol (A): 0.1% oxalic acid (B) = 5:95 (V/V) as the mobile phase, setting the flow rate as 1.0 mL/min, and setting the wavelength as 254 nm for assay. Result: The optimal extraction process is as follows: the material-liquid ratio is 1:12, the extraction solvent is 2% oxalic acid aqueous solution, and the extraction time is 30 min; Vitamin C has a good linearity within the concentration range of 5.4 - 108.0 mg·mL −1 , and the regression equation is y = 37698x − 61035 (R 2 = 0.9996); the average recovery rate is 99.03%, the instruments are of high precision with good stability. Conclusion: This extraction process performs well in simplicity, costs and extraction efficiency, which may accelerate the development and utilization of vitamin C extraction from durian endocarp, and provide references to relevant studies and practices.