植物乳杆菌发酵优化及规模化工艺开发

Yeong Yeol Kim, Seulbi Kim, Jung Hwan Kim, H. Kim
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Optimization of Fermentation and Scale-up Process Development for Lactiplantibacillus plantarum WiKim0125
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Optimization of Fermentation and Scale-up Process Development for Lactiplantibacillus plantarum WiKim0125 Anticariogenic Effects of Latilactobacillus sakei subsp. sakei THYJ-15 Isolated from Kimchi against Streptococcus mutans Lactobacillus gasseri NK109 Alleviates Lipopolysaccharide-Induced Cognitive Impairment in Mice by Up-Regulating Inflammation-Mediated BDNF Expression A Study on the Isolation and Characterization of Bacillus subtilis Strains with Extracellular Lipase Production from Specific Environments Analysis of Auxin Productivity and Activity of Extracellular Hydrolases of Bacteria Isolated from a Gut of Larimichthys polyactis
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