下一代测序分析揭示了酿酒酵母菌种间杂交的进化历史

Miki Okuno, Rei Kajitani, Rie Ryusui, H. Morimoto, Y. Kodama, T. Itoh
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引用次数: 98

摘要

酿酒酵母(Saccharomyces pastorianus)被认为是酿酒酵母(Saccharomyces cerevisiae)和真巴酵母(s.eubayanus)之间的异源多倍体杂交种。许多巴斯德酵母菌株已被分离出来,并根据地理来源分为两类,但这种分类仍然存在争议。杂交分析和基于部分pcr的序列数据表明这两个群体的起源是分开的,而最近的易位分析表明这两个群体的起源是单一的。为了阐明该物种的进化史,我们利用Illumina新一代测序技术分析了10株巴氏葡萄球菌(S. pastorianus)菌株和可能为亲本的真巴芽孢球菌(S. eubayanus)型菌株。除了组装5株菌株的基因组外,我们还获得了染色体间易位、倍性和单核苷酸变异(snv)的信息。总之,这些结果表明,两组菌株共享酿酒葡萄球菌单倍体染色体。因此,我们得出结论,两组巴斯德酵母菌株至少有一次种间杂交事件,并且起源于一个共同的亲本物种,两组之间的倍性和snv差异可以通过染色体缺失或杂合性丧失来解释。
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Next-generation sequencing analysis of lager brewing yeast strains reveals the evolutionary history of interspecies hybridization
The lager beer yeast Saccharomyces pastorianus is considered an allopolyploid hybrid species between S. cerevisiae and S. eubayanus. Many S. pastorianus strains have been isolated and classified into two groups according to geographical origin, but this classification remains controversial. Hybridization analyses and partial PCR-based sequence data have indicated a separate origin of these two groups, whereas a recent intertranslocation analysis suggested a single origin. To clarify the evolutionary history of this species, we analysed 10 S. pastorianus strains and the S. eubayanus type strain as a likely parent by Illumina next-generation sequencing. In addition to assembling the genomes of five of the strains, we obtained information on interchromosomal translocation, ploidy, and single-nucleotide variants (SNVs). Collectively, these results indicated that the two groups of strains share S. cerevisiae haploid chromosomes. We therefore conclude that both groups of S. pastorianus strains share at least one interspecific hybridization event and originated from a common parental species and that differences in ploidy and SNVs between the groups can be explained by chromosomal deletion or loss of heterozygosity.
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