药用植物次生代谢物的变异评价及鼠尾草的优化体外生长

A. Ramanauskas, I. Jonuškienė
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引用次数: 1

摘要

植物产生各种各样的次生代谢物,这些代谢物在进化过程中被选择作为抵御食草动物、捕食者或感染性微生物和病毒的防御物质,或作为信号化合物。这些二级化合物引起了药物开发的极大兴趣,因为它们可能代表新的或已经存在的药物靶点的先导结构。研究目的:1)探索药用植物体内代谢产物(总酚类化合物、黄酮类化合物、维生素C)及其抗氧化活性;2)选择次生代谢物积累量最高的药用植物;3)制备不同pH值的鼠尾草体外培养培养基;4)为鼠尾草(Salvia officinalis L.)制备不同kh2po4量的离体培养基;5)探索鼠尾草体外次生代谢产物(总酚类化合物、维生素C、单宁);6)比较鼠尾草植物体内和体外代谢产物的含量;综上所述,在Murashige-Skoog (MS)营养培养基中增加2倍的kh2po4,并将pH维持在5.7 ~ 6.7之间,有利于鼠尾草(Salvia officinalis L.)生物量大、代谢物量大的生长。鼠尾草(Salvia officinalis L.)体外代谢产物的积累量是鼠尾草体内代谢产物的1.7倍,维生素C的3.8倍,黄酮类化合物的3倍。DOI: http://dx.doi.org/10.5755/j01.ct.64.2.6021
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EVALUATION OF SECONDARY METABOLITES’ VARIATION IN MEDICINAL PLANTS AND OPTIMIZATION OF SAGE (SALVIA OFFICINALIS L.) GROWTH IN VITRO
Plants produce a wide variety of secondary metabolites that have been selected during evolution as defense substances against herbivores, predators or infective microbes and viruses, or as signal compounds. These secondary compounds have attracted great interest for drug development as they may represent lead structures for new or already existing drug targets. The goals of the research: 1) to explore metabolites (total phenolic compounds, flavonoids, vitamin C) and the antioxidant activity of medicinal plants in vivo ; 2) to select medicinal plants which have accumulated the highest content of  secondary metabolites; 3) to prepare the culture media with different pH values for the sage in vitro ; 4) to prepare the culture media with different KH 2 PO 4 quantities for the sage ( Salvia officinalis L.) in vitro ; 5) to explore secondary metabolites (total phenolic compounds, vitamin C, tannins) of  the sage in vitro ; 6) to compare the content of metabolites of sage plants in vivo and in vitro ; In conclusion, in order to grow sage ( Salvia officinalis L.) which would give a large biomass and produce large quantities of metabolites, it is useful to increase the amount of KH 2 PO 4 two times in the Murashige–Skoog (MS) nutrient medium and to maintain pH within 5.7–6.7. Sage ( Salvia officinalis L.) was found to accumulate the larger amount of metabolites in vitro , i.e. 1.7 times of tannins, 3.8 times of the vitamin C, and 3 times of flavonoids in comparison with the sage in vivo. DOI: http://dx.doi.org/10.5755/j01.ct.64.2.6021
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