木薯皮加工和加酶对生长猪的饲料价值

Journal of animal production Pub Date : 2021-03-10 DOI:10.21608/EJAP.2021.46306.1005

O. Akinola, Susenbeth Andreas, Adeniyi Agunbiade, A. Fanimo, E. Schlecht

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摘要

1尼日利亚农业大学阿贝奥库塔动物生产与卫生系，2尼日利亚奥拉比西奥纳班霍大学动物生产系，现就职于尼日利亚麦克弗森大学索塔约生物科学系，3德国基尔大学动物营养与生理研究所，4德国卡塞尔大学Göttingen热带和亚热带畜牧业，*通讯作者:akinolaos@funaab.edu.ng

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FEED VALUE OF PROCESSED AND ENZYME SUPPLEMENTED CASSAVA PEEL IN GROWING PIGS

1University of Agriculture, Department of Animal Production & Health, Abeokuta, Nigeria, 2Olabisi Onabanjo University, Department of Animal Production, Nigeria, now at McPherson University, Department of Biological Science, Seriki Sotayo, Nigeria, 3University of Kiel, Institute of Animal Nutrition and Physiology, Germany, 4University of Kassel and University of Göttingen, Animal Husbandry in the Tropics and Subtropics, Germany, *corresponding author: akinolaos@funaab.edu.ng

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Journal of animal production

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