德国畜牧生产自下而上的组织:奶牛养殖的新制度经济分析

J. Höhler, R. Kühl
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引用次数: 4

摘要

合作社在农业食品链的许多不同环节开展业务。动物育种作为这些领域之一,尚未得到深入的研究。在文献中,合作社经常被声称生产的产品质量低于可比的投资者所有的公司。在奶牛养殖中也是如此吗?为了解决这个问题,我们通过产权模型研究了德国养牛供应链的组织间和组织内协调和结构。在短期内,合作社成员的利润最大化遵循完全竞争模式。此外,我们还表明,从长远来看,育种协会存在质量协调问题。这一问题可以通过双重定价制度加以抵消,这种制度允许合作社向其成员提供奖励。
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Organisation of German livestock production from the bottom up: a new institutional economic analysis of dairy cattle breeding
Cooperatives operate in many different parts of the agri-food chain. Animal breeding, as one of these areas, has not yet been subject to intensive research. In the literature, cooperatives are often claimed to produce a lower quality product than comparable investor-owned firms. Is this the case in dairy cattle breeding as well? In order to address this question, we examine the inter- and intra-organisational coordination and structure of the supply chain for cattle breeding in Germany by means of a property rights model. In a short-term perspective, the profit maximisation of the cooperative member follows the model of perfect competition. In addition, we show the existence of a quality coordination problem in breeding associations in the long run. This problem is presumed to be counteracted by the dual system of price-setting which allows the cooperative to provide incentives to its members.
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