以西瓜皮为底物的枯草芽孢杆菌本地菌株生产生物塑料

Musa, B., Ado, S.A., Joseph, G.L., Hussain, I.M., Sulaiman, M.A., Tijjani, M.B., Charanchi, A.S.
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引用次数: 0

摘要

在全球范围内,由于不小心处理塑料垃圾而造成的环境污染已增加到每年4亿吨。这些合成的传统聚合物不易生物降解。因此,这项工作是进行分离枯草芽孢杆菌从土壤产生生物塑料的潜力:聚-ß-羟基丁酸酯(PHB)。土壤样本是从尼日利亚扎里亚Ahmadu Bello大学的不同地点(BG =植物园,FARD =美术垃圾场,SHRD = Suleiman Hall垃圾场,FVM =兽医学院动物围场)收集的。采用涂布平板技术在营养琼脂上分离枯草芽孢杆菌,并对其培养、形态和生化特性进行了鉴定。采用平板法和苏丹黑B染色玻片法对枯草芽孢杆菌分离株进行了PHB生产筛选。然后用西瓜皮作为生产介质中唯一碳源的深层发酵生产PHB。用次氯酸钠法提取PHB,用FT-IR分析测定PHB的质量。从土壤样品中分离得到枯草芽孢杆菌4株(50%),每个单位位置(BG2、FARD3、SHRD2和FVM4) 2株中各1株(50%)。筛选结果表明,所有分离株均为PHB产生菌。从学生宿舍分离的枯草芽孢杆菌SHRD2在西瓜基质中产生的PHB产量最高,为0.98 g/L,而从动物饲养场分离的菌株(FVM4)产生的PHB产量最低,为0.12 g/L。该生物聚合物(生物塑料)的身份被确认为PHB,基于FT-IR光谱中的峰,显示了各种官能团的波数,包括-O-H, C- h, C-O和C=O。结果表明,当地枯草芽孢杆菌具有利用西瓜皮作为碳源和能源生产PHB的潜力。
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Production of Bioplastic by Local Strains of Bacillus subtilis using Watermelon Peels as Substrate
The amount of environmental contamination brought on by the careless disposal of plastic garbage has increased to 400 million tons every year on a global scale. These synthetically generated traditional polymers are not easily biodegradable. This work was therefore undertaken to isolate Bacillus subtilis from soil with potential to produce bioplastic: Poly-ß-hydroxybutyrate (PHB). Samples of soil were collected from various locations (BG = Botanical Garden, FARD = Fine Art Refuse Dumpsite, SHRD = Suleiman Hall Refuse Dumpsite, FVM = Faculty of Veterinary Medicine animal paddock) within Ahmadu Bello University, Zaria, Nigeria. Spread plate technique was used to isolate B. subtilis on nutrient agar, and the isolates' cultural, morphological, and biochemical properties were identified. The isolates of B. subtilis were screened for PHB production using two different methods: the plate assay method and slide technique using Sudan black B dye. The PHB was then produced using submerged fermentation with watermelon peel as sole source of carbon in the production medium. The PHB was extracted using Sodium-hypochlorite method and the quality of the PHB was determined using FT-IR analysis. Four isolates of Bacillus subtilis were obtained from the soil samples (50 %), one each out of the two samples (50 %) per unit location (BG2, FARD3, SHRD2, and FVM4). The screening revealed that all the isolates were PHB producers. The B. subtilis isolate SHRD2 from the students’ dormitory was found to produce the highest PHB yield of 0.98 g/L from the watermelon substrate, whereas isolate from the animal paddock (FVM4) yielded the lowest quantity of the PHB (0.12 g /L). The biopolymer's (bioplastic) identity was confirmed to be PHB based on the peaks in the FT-IR spectra, which displayed wave numbers for a variety of functional groups, including -O-H, C-H, C-O, and C=O. It was concluded that the local isolates of B. subtilis have potentials for PHB production using watermelon peels as source of carbon and energy.
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