使用氯化钾或/和碳酸氢钠减轻肉鸡热应激的不良影响。

Z. Kalaba, Hayam Abo Elmaaty, Sanaa EL-Faiomy
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摘要

本研究通过试验饲养试验,评估在饲粮中添加氯化钾(KCI)、碳酸氢钠(NaHCO3)的效果;单独或联合研究在自然夏季热应激条件下饲养的肉仔鸡的生产性能及其生理反应。选取540只1日龄无性肉鸡,随机分为12个试验组,每组3个重复。所有雏鸡被放置在一个自然通风的饲养室内。雏鸡饲粮中单独或联合添加KCl或NaHCo3。处理1作为对照存活,T2、T3和T4雏鸡的KCl水平分别为饲粮的0.3、0.6和0.9%,T5和T6雏鸡的NaHCo3水平分别为饲粮的0.25和0.5%。T7、T8、T9、T10、T11和T12期雏鸡饲粮中添加KCl和NaHCO3的混合物。预期肉鸡生长性能和选定血液参数。试验结果表明,0.6%氯化钾和0.5%碳酸氢钠组合饲粮可显著提高肉仔鸡的体重和增重,饲料效率最佳,生存力高于其他处理,胴体重、肝脏、心脏、胗、大腿和乳房的百分比均高于其他处理。
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Alleviating Adverse Effects of Heat Stress by Using Potassium Chloride or/and Sodium Bicarbonate for Broiler Chicks.
The experimental feeding trial of this research was carried out to estimate the effects of dietary supplementation with potassium chloride (KCI), Sodium bicarbonate (NaHCO3); singly or in combination, on the performance and consequent physiological responses of broiler chicks reared under naturally occurring summer heat stress. Five hundred forty unsexed one-day-old broiler chikens were allocated to 12 experimental group, each with 3 replicates. All chicks were placed in a naturally ventilated rearing room. Diets of chicks supplemented with KCl or NaHCo3 singly or in combination. Treatment 1 survived as a control, KCl at levels of 0.3, 0.6 and 0.9% of diets for chicks of T2, T3 and T4, NaHCo3 at levels of 0.25 and 0.5% of diets for chicks of T5 and T6 respectively. Diets for chicks of T7, T8, T9, T10, T11 and T12 contain a mixture KCl and NaHCO3. Broiler growth performance and selected blood parameters were expected. It was experiential that broiler chickens feeding a diet a containing combination between 0.6% potassium chloride and 0.5% sodium bicarbonate had significantly higher body weight and body weight gain with the best value of feed efficiency, more viability than other treatments and weights of carcass and percentages of liver, heart, gizzard, thighs and breast.
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