{"title":"酚酸和黄酮类化合物抗氧化潜力的研究——植物中常见的植物化学成分","authors":"D. Singh, Shaloo Verma, R. Prabha","doi":"10.4172/2329-9029.1000219","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16778,"journal":{"name":"Journal of Plant Biochemistry & Physiology","volume":"11 4 1","pages":"1-5"},"PeriodicalIF":0.0000,"publicationDate":"2018-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"29","resultStr":"{\"title\":\"Investigations on Antioxidant Potential of Phenolic Acids and Flavonoids: The Common Phytochemical Ingredients in Plants\",\"authors\":\"D. Singh, Shaloo Verma, R. Prabha\",\"doi\":\"10.4172/2329-9029.1000219\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":16778,\"journal\":{\"name\":\"Journal of Plant Biochemistry & Physiology\",\"volume\":\"11 4 1\",\"pages\":\"1-5\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"29\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Plant Biochemistry & Physiology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4172/2329-9029.1000219\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Biochemistry & Physiology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4172/2329-9029.1000219","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}