五种植物对人体九种常见病原菌的植物化学及体外抑菌活性研究

O. Adejumo, I. Williams, K. Ojewale, C. Igbokwe, I. Ajayi
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摘要

研究了据报道在民间用于治疗各种疾病的苦瓜、番泻草、番泻草、虎耳草和针叶草的抗菌活性。筛选叶片粗甲醇提取物的植物化学成分,并在体外对临床分离的金黄色葡萄球菌、氧化克雷伯菌、铜绿假单胞菌、普通变形杆菌、枯草芽孢杆菌、产气肠杆菌、黑曲霉、A、黄曲霉和白色念珠菌进行抑菌活性测试。提取物中的植物化学物质包括皂苷、生物碱、蒽醌、单宁、类黄酮和心苷。在15.6 ~ 500 mg/ml的浓度范围内,这些提取物也显示出不同程度的活性。但对普通假单胞菌、产气假单胞菌和As均有抑制作用。flavus。提取物对受试生物的MIC为31.25 ~ 250 mg/ml。植物提取物对革兰氏阳性细菌病原体和一些致病酵母具有显著的抗菌敏感性,可能不是由于这些植物提取物中发现的次级代谢物的存在和协同相互作用。这将对健康产生影响,特别是在发展中国家,那里有相当大比例的人口仍在使用传统植物提取物进行保健。达卡大学药学院。科学通报,20(2):139- 148,2021(12月)
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Phytochemistry and In vitro Antimicrobial Activity of Five Plant Species against Nine Common Human Pathogens
Momordica charantia, Senna podocarpa, Senna alata, Ocimum gratissimum, and Sida acuta which have reportedly been used in folklore for the treatment of various diseases were studied for their antimicrobial activity. Crude methanolic extracts of the leaves were screened for phytochemicals after which they were tested in vitro for activity against clinical isolates of Staphylococcus aureus, Klebsiella oxytoca, Pseudomonas aeruginosa, Proteus vulgaris, Bacillus subtilis, Enterobacter aerogenes, Aspergillus niger, A, flavus and Candida albicans. Phytochemicals present in the extracts included saponins, alkaloids, anthraquinones, tannins, flavonoids and cardiac glycosides. These extracts also showed varying degrees of activity against tested organisms at a concentration range of 15.6 to 500 mg/ml. However, S. acuta showed activity against P. vulgaris, E. aerogenes and As. flavus only. The MIC of the extracts against test organisms ranged from 31.25 to 250 mg/ml. The significant antimicrobial susceptibility of the plant extracts against gram positive bacterial pathogens and some pathogenic yeasts, may not be due to the presence and synergistic interactions of secondary metabolites found in these plant extracts. This would have implications in health, particularly in developing countries where a singnificant percentage of the population are still using traditional plant extracts for health care. Dhaka Univ. J. Pharm. Sci. 20(2): 139-148, 2021 (December)
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