以米糠为基础饲粮,青贮芋头与黄酒或鱼粉混合对柬埔寨母猪繁殖和仔猪生产性能的影响

C. Phiny, K. Saroeun, Ros Vanchey, Tum Saravuth, Sin Putheasath
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摘要

在柬埔寨,养猪起着重要的作用,因为它提供肉类并增加家庭收入。目前,研究人员正试图找到一种饲料,专注于利用当地可用的自然资源作为动物饲料,可以用来降低市场上昂贵的饲料(如大豆或鱼粉)的成本。在此基础上,于2022年4月1日至9月15日在世青大学校园设计并进行了一项实验,实验地点位于世青省世青市Sangkat Chek第1区。本试验旨在比较母猪采食量、仔猪哺乳期生产性能和断奶后的繁殖性状。12头母猪按完全随机设计(CRD)分为3个处理,4个重复。试验处理为RW0、RWB20和FM10。试验结果发现,妊娠期和哺乳期干物质(DM)总采食量在RWB20处理下均显著高于对照组(P < 0.01)。除总窝重和平均活重以RWB20为极显著差异(P < 0.01)外,各处理对仔猪出生时生产性能的总窝重、死亡率和总窝重参数均无影响(P < 0.01)。除RWB20的窝重和窝重变化外,各处理仔猪21日龄窝重、死亡率和平均活重均无显著差异(P<0.01)。45日龄时,RWB20处理的窝重、窝重、窝重变化和仔猪平均活重差异极显著(P < 0.01)。各处理对断奶发情、繁殖周期、年产仔数等繁殖性状无显著影响。RWB20组妊娠期长短差异有统计学意义(P < 0.01)。综上所述,青贮芋头(10%)与黄酒副产物(20%)的混合饲粮对妊娠期和哺乳期母猪采食量有较高的提高,对哺乳期母猪总窝重、窝重变化和平均仔猪活重有较高的提高,对断奶至发乳繁殖性状、周期繁殖和年窝数有较好的影响。利用青贮芋头和米酒副产品的混合物中的蛋白质可以成功地降低猪饲料的成本。
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Utilization of Ensiled Taro Mixed With Rice Wine by Product or Fish Meal Fed Basal Diet of Rice Bran on Reproduction and Piglet Performance in Sows in Cambodia
: In Cambodia, pig raising plays an important role as it provides meat and also increasing family income. Currently, researchers are trying to find the feeds that focus on using locally available natural resources as animal feeds can be used to reduce the cost of expensive feed on market such as soybean or fish meal. Based on that one experiment was designed and conducted at the campus of Svay Rieng University from 01 st April to 15 th September 2022, sited in NR 1, Sangkat Chek, Svay Rieng City, Svay Rieng Province. The aim of this experiment was to compare the feed intake of sows, the piglet performance in lactation, and the reproductive traits after weaning. Twelve sows were assigned according to Completely Randomized Design (CRD) within 3 treatments and 4 replications. The treatments of experiment were RW0, RWB20, and FM10. The results of the experiment were found that the total of feed intake in dry matter (DM) during pregnancy and lactation, were higher significantly different for the treatment of RWB20 (P < 0.01). There were no effects of all treatments on parameters in total litter size, mortality and total litter size live born of piglet performance at birth, except for total litter weight and mean live weight which was higher significantly different for RWB20 (P < 0.01). Non-significant different among the treatments on parameters in total litter size, mortality and mean piglet live weight at 21 days, except for total litter weight and litter weight change for RWB20 (P<0.01). There were higher significantly different for treatment of RWB20 in total litter size, total litter weight, litter weight change and mean piglet live weight at 45 days (P < 0.01). And there were no effects among the treatments on parameters in weaning to estrus, cycle of reproduction and number of litters per year in reproduction traits. However, length of pregnancy was higher significantly different for RWB20 (P < 0.01). It is concluded that a mixture of ensiled taro (10%) and rice wine by product (20%) were higher increased on feed intake of sows in pregnancy and lactation stages, higher increased on total litter size, total litter weight, litter weight change and mean piglet live weight in lactation period, and better effects on reproductive traits in weaning to estrus, cycle reproduction and number of litters per year. Using protein from a mixture of the ensiled taro and rice wine by product could successfully reduce the cost of pig feeds.
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