希腊小型酒店的可持续发展和能源利用:节能策略和环境政策

Katerina Parpairi
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引用次数: 31

摘要

在气候变化的时代,随着全球对可再生能源和环境保护的关注越来越多,本文重点研究了一种能源使用量增加的建筑类型:酒店。首先,介绍了全球旅游业的事实和国际案例研究,说明了酒店设计中采用的可持续战略,以减少能源消耗。介绍了几个决定/采取的行动,说明了在世界范围内更可持续的旅游产品的好处,以及对客人和环境的影响。然后,本文将重点放在希腊,旅游业是该国经济中最重要的产业。通过介绍成功的案例研究,该研究提出了希腊酒店经常使用的策略清单。通过讨论兼容和环保的替代品,强调了增加使用可再生能源技术(RET)与可持续设计相结合的必要性。这项工作总结了新建筑和现有建筑的每个类别的可用策略表,环境工程师、设计师和酒店业主可以使用这些表来制定节能行动计划,从而提高旅游产品的档次。本研究的目的是为了说明,在能源审计之后,每个酒店业主都可以在较短的投资回收期内决定一系列行动,从而节省资金,并提供有吸引力的,最重要的是可持续的旅游产品。
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Sustainability and Energy Use in Small Scale Greek Hotels: Energy Saving Strategiesand Environmental Policies

In the era of climate change, with global interest focused more and more on renewable energy sources and environmental protection, this paperfocuses on a building type with increased energy use: hotels. Initially, global tourism facts and international case studies are presented, illustrating sustainable strategies employed in hotel design to reduce energy consumption. Several decisions/actions taken are presented, illustrating the benefits of a more sustainable tourist product throughout the world, and the effect that has on the guest and the environment. The paper then focuses on Greece, where tourism is the most important industry of the country's economy. Through the presentation of successful case studies, the research presents a list of strategies that are often used in Greek hotels. By discussing compatible and environmentally conscious alternatives, the need for an increased use of Renewable Energy Technologies (RET) combined with sustainable design is emphasized. This work concludes with tables of available strategies per category for new and existing buildings, which can be used by environmental engineers, designersas well as hotel owners in order to draw a plan of actions towards energy conservation and thus the upgrading of the tourist product.The aim of this research is to illustrate that following an energy audit, every hotel owner can decide upon a series of actions with a short payback period, resulting in financial savings and an attractive and, most importantly, sustainable tourist product.

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