{"title":"印度部分生物质废弃物(叶片)的抗氧化活性、酚类及其他代谢物分析","authors":"Sainiara Begum, A. Banerjee, B. De","doi":"10.5530/FRA.2018.2.16","DOIUrl":null,"url":null,"abstract":"Cite this article: Begum S, Banerjee A, De B. Analysis of Antioxidant Activities, Phenolic and Other Metabolites of Some Biomass Waste (Leaves) of India. Free Radicals and Antioxidants. 2018;8(2):102-10. ABSTRACT Background: Antioxidants have important role on human health as well as in food industry. Natural antioxidants are preferred to synthetic antioxidants. Objective: In this study attempt was made to explore the leaf biomass, generally wasted and burnt, as sources of important antioxidant compounds. Methods: Extracts of leaves from five plants e.g. Artocarpus heterophyllus, Haldina cordifolia, Magnolia champaca, Mimusops elengi and Syzygium cumini were analyzed for their antioxidant properties by four different systems of assays. Identification and quantification of important components were performed using GC-MS. Results: All the extracts scavenged DPPH radical, superoxide radical, and chelated metal. S. cumini showed strongest antioxidant activities in all systems of assays. Many important phenols and other metabolites were identified. Correlation between activity and metabolite profile helped to identify important antioxidant compounds in the extracts. Important phenolic antioxidants identified were catechin, epicatechin, protocatechuic acid (from S. cumini), gallic acid, myricetin (from S. cumini, M. elengi), arbutin, 4-hydroxycinnamic acid (from M. elengi). Conclusion: Thus, the leaf biomass may be used as an alternative source of these important phytochemicals having antioxidant activity.","PeriodicalId":12388,"journal":{"name":"Free Radicals and Antioxidants","volume":"30 4 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2018-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Analysis of Antioxidant Activities, Phenolic and Other Metabolites of Some Biomass Waste (Leaves) of India\",\"authors\":\"Sainiara Begum, A. Banerjee, B. De\",\"doi\":\"10.5530/FRA.2018.2.16\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Cite this article: Begum S, Banerjee A, De B. Analysis of Antioxidant Activities, Phenolic and Other Metabolites of Some Biomass Waste (Leaves) of India. Free Radicals and Antioxidants. 2018;8(2):102-10. ABSTRACT Background: Antioxidants have important role on human health as well as in food industry. Natural antioxidants are preferred to synthetic antioxidants. Objective: In this study attempt was made to explore the leaf biomass, generally wasted and burnt, as sources of important antioxidant compounds. Methods: Extracts of leaves from five plants e.g. Artocarpus heterophyllus, Haldina cordifolia, Magnolia champaca, Mimusops elengi and Syzygium cumini were analyzed for their antioxidant properties by four different systems of assays. Identification and quantification of important components were performed using GC-MS. Results: All the extracts scavenged DPPH radical, superoxide radical, and chelated metal. S. cumini showed strongest antioxidant activities in all systems of assays. Many important phenols and other metabolites were identified. Correlation between activity and metabolite profile helped to identify important antioxidant compounds in the extracts. Important phenolic antioxidants identified were catechin, epicatechin, protocatechuic acid (from S. cumini), gallic acid, myricetin (from S. cumini, M. elengi), arbutin, 4-hydroxycinnamic acid (from M. elengi). Conclusion: Thus, the leaf biomass may be used as an alternative source of these important phytochemicals having antioxidant activity.\",\"PeriodicalId\":12388,\"journal\":{\"name\":\"Free Radicals and Antioxidants\",\"volume\":\"30 4 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-07-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Free Radicals and Antioxidants\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.5530/FRA.2018.2.16\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Free Radicals and Antioxidants","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5530/FRA.2018.2.16","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 3
摘要
引用本文:Begum S, Banerjee A, De B.一些印度生物质废弃物(叶片)的抗氧化活性和酚类代谢产物的分析。自由基与抗氧化剂[j] . 2018;8(2):102-10。摘要背景:抗氧化剂对人体健康和食品工业有着重要的作用。天然抗氧化剂优于合成抗氧化剂。目的:在本研究中,试图探索叶生物量,一般浪费和燃烧,作为重要的抗氧化化合物的来源。方法:采用四种不同体系的测定方法,对五种植物(石竹、菖蒲、玉兰、菖蒲、小茴香)叶片提取物的抗氧化性能进行分析。采用气相色谱-质谱法对重要成分进行鉴定和定量。结果:所有提取物均清除DPPH自由基、超氧自由基和螯合金属。在各检测体系中,黄颡鱼的抗氧化活性最强。发现了许多重要的酚类物质和其他代谢物。活性与代谢物谱的相关性有助于确定提取物中重要的抗氧化化合物。主要的酚类抗氧化剂有儿茶素、表儿茶素、原儿茶酸(来自茴香树)、没食子酸、杨梅素(来自茴香树)、熊果苷、4-羟基肉桂酸(来自茴香树)。结论:因此,这些具有抗氧化活性的重要植物化学物质可以作为植物生物量的替代来源。
Analysis of Antioxidant Activities, Phenolic and Other Metabolites of Some Biomass Waste (Leaves) of India
Cite this article: Begum S, Banerjee A, De B. Analysis of Antioxidant Activities, Phenolic and Other Metabolites of Some Biomass Waste (Leaves) of India. Free Radicals and Antioxidants. 2018;8(2):102-10. ABSTRACT Background: Antioxidants have important role on human health as well as in food industry. Natural antioxidants are preferred to synthetic antioxidants. Objective: In this study attempt was made to explore the leaf biomass, generally wasted and burnt, as sources of important antioxidant compounds. Methods: Extracts of leaves from five plants e.g. Artocarpus heterophyllus, Haldina cordifolia, Magnolia champaca, Mimusops elengi and Syzygium cumini were analyzed for their antioxidant properties by four different systems of assays. Identification and quantification of important components were performed using GC-MS. Results: All the extracts scavenged DPPH radical, superoxide radical, and chelated metal. S. cumini showed strongest antioxidant activities in all systems of assays. Many important phenols and other metabolites were identified. Correlation between activity and metabolite profile helped to identify important antioxidant compounds in the extracts. Important phenolic antioxidants identified were catechin, epicatechin, protocatechuic acid (from S. cumini), gallic acid, myricetin (from S. cumini, M. elengi), arbutin, 4-hydroxycinnamic acid (from M. elengi). Conclusion: Thus, the leaf biomass may be used as an alternative source of these important phytochemicals having antioxidant activity.