{"title":"樟芝中的苯基化合物","authors":"Keh-Feng Huang, Wed-Ming Huang, H. Chiang","doi":"10.7019/CPJ.200112.0327","DOIUrl":null,"url":null,"abstract":"Two new phenyl compounds, methyl 2, 5-dimethoxy-3, 4-methylenedioxybeenzoate (la) and 4, 5-dimethoxy-2,3-methylenedioxybenzoic acid (2a) were isolated from the fruit bodies of the fungus Antrodia cinnamomea. The structures of these compounds were elucidated by the usual spectroscopic methods and by 2D NMR techniques.","PeriodicalId":22409,"journal":{"name":"The Chinese Pharmaceutical Journal","volume":"12 1","pages":"327-331"},"PeriodicalIF":0.0000,"publicationDate":"2001-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"7","resultStr":"{\"title\":\"Phenyl compounds from Antrodia cinnamomea\",\"authors\":\"Keh-Feng Huang, Wed-Ming Huang, H. Chiang\",\"doi\":\"10.7019/CPJ.200112.0327\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Two new phenyl compounds, methyl 2, 5-dimethoxy-3, 4-methylenedioxybeenzoate (la) and 4, 5-dimethoxy-2,3-methylenedioxybenzoic acid (2a) were isolated from the fruit bodies of the fungus Antrodia cinnamomea. The structures of these compounds were elucidated by the usual spectroscopic methods and by 2D NMR techniques.\",\"PeriodicalId\":22409,\"journal\":{\"name\":\"The Chinese Pharmaceutical Journal\",\"volume\":\"12 1\",\"pages\":\"327-331\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2001-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"7\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The Chinese Pharmaceutical Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.7019/CPJ.200112.0327\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Chinese Pharmaceutical Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.7019/CPJ.200112.0327","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Two new phenyl compounds, methyl 2, 5-dimethoxy-3, 4-methylenedioxybeenzoate (la) and 4, 5-dimethoxy-2,3-methylenedioxybenzoic acid (2a) were isolated from the fruit bodies of the fungus Antrodia cinnamomea. The structures of these compounds were elucidated by the usual spectroscopic methods and by 2D NMR techniques.
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