葡萄籽提取物补充及运动对雄性白化大鼠骨骼肌的影响

Towseef Ahmad Tantry, N. Wani
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摘要

目的:研究葡萄籽提取物对急性和慢性运动大鼠游泳运动和氧化应激的影响。方法:以1月龄雄性白化Wistar大鼠为实验对象。大鼠每天进行30分钟的游泳运动,第1天。在实验估计中,评估了血液参数、血脂、抗氧化酶和氧化应激参数。结果:在9周结束时,与第一周相比,补充游泳训练者的耐力能力提高了2.7倍,而未补充游泳训练者的耐力能力提高了1.9倍。血浆乳酸水平显示,与久坐不动的人相比,游泳训练和补充训练的人血浆乳酸水平显著降低了25%和37%。血红蛋白水平显示,与久坐不动的动物相比,游泳训练的大鼠增加了19%,补充训练的大鼠增加了28%。与久坐不动的动物相比,游泳训练的大鼠的堆积细胞体积增加了10%,补充训练的大鼠增加了19%。与久坐不动的大鼠相比,服用和不服用补充剂的游泳训练大鼠的总胆固醇分别降低了13%和15.55%。与久坐的肌肉相比,补充训练的受练者的比目鱼肌和指长伸肌的过氧化氢酶活性分别发生了20%和71%的显著变化,与未补充训练的受练者相比,分别发生了7.5%和28%的显著变化。结论:葡萄籽提取物通过提高抗氧化酶活性来降低氧化应激。
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Effects of Grape Seed Extract Supplementation and Physical Activity on Skeletal Muscle of Male Albino Rat
Objectives: This study investigated the effect of grape seed extract on swim exercise and oxidative stress in acute and chronically exercised rats. Methods: This study was attempted on one month old male albino Wistar rats. Rats were exposed to swim exercise daily for duration of 30 min Day-1. During the experiment estimation of blood parameters, lipid profile, antioxidant enzymes and oxidative stress parameters were evaluated. Results: The endurance capacity was increased by 2.7-fold in the supplemented trainees as compared to the unsupplemented swim trainees which showed an increase by 1.9 fold by the end of 9 weeks compared to the first week. Plasma lactate showed a significant reduction by 25% and 37% in swim trained and supplemented trainees compared to the sedentary. The haemoglobin level showed an increase in the swim trained rats by 19% and 28% in the supplemented trainees compared to the sedentary animals. The packed cell volume increased in swim trained rats by 10% and 19% in the supplemented trainees compared to the sedentary animals. Supplemented trained rats showed a reduction in total cholesterol by 13 % and 15.55% in swim trainees with and without supplementation compared to the sedentary rats respectively. The catalase activity exhibited a significant change in supplemented trainees compared to the sedentary by 20% in Soleus and 71% in extensor digitorum longus compared with the respective sedentary muscle and by 7.5% and 28% compared to the unsupplemented trainees. Conclusion: In conclusion, grape seed extract reduces oxidative stress by increasing antioxidant enzymes activity.
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