推广代理人在马来西亚彭亨州IADA稻检技术活动中的参与程度

M. A. M. Yusuf, S. Hassan, O. Oluwatoyin, N. Hanif
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引用次数: 1

摘要

大米是马来西亚人的主食,随着国家人口的增长,生产力必须得到重视,以满足日益增长的需求。政府必须生产一种新的优良水稻品种,即MR219,并向推广人员提供水稻技术检查手册和指南,以满足农民的需求。然而,IADA Pekan目前的产量仅为260吨/公顷,甚至不到10吨/公顷潜在产量的一半。因此,本研究旨在基于水稻核查,衡量推广人员在IADA Pekan技术转移目标设定、计划、实施和监测活动中的参与程度和工作绩效。这项研究是在北干、彭亨州进行的,针对彭亨州图亚、甘忠和爪哇岛这三个方案考虑了137名受访者。采用问卷调查的方式进行问卷调查,采用SPSS软件对数据进行分析。根据所得结果,IADA Pekan的受访者对稻米检查技术的实践程度中等,管理功能与工作绩效的关系也中等。
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The Involvement Level of Extension Agent in Activities Based on Rice Check Technology at IADA PEKAN Pahang, Malaysia
Rice is a staple food for Malaysian and productivity must be focus upon in order to meet the increasing demand as the country growing population increases. Government had to produce a new and good variety of paddy which is MR219 and also to provide the Technology of Rice check as a manual and guideline to the extension agents to meet the needs of the farmers. However, the current yield at IADA Pekan is only 2.6 mt/ha which is not even up to the half of the potential yield of 10 mt/ha. Therefore, this study aimed to measure the involvement level and work performance of extension agents in objective setting, planning, implementing, and monitoring activities in transfer of technology based on Rice Check in IADA Pekan. The study was conducted in Pekan, Pahang and 137 respondents were considered for the 3 schemes which are Pahang Tua, Ganchong and Pulau Jawa. Questionnaire was used to elicit response from the respondents and the data was analyzed using SPSS. Based on the result obtained, the respondents at IADA Pekan has moderate level of practice toward rice check technology and the relationship between management function and work performance is also moderate.
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