微藻的CO2减排潜力:通过开放池塘植食性鱼类食物链关闭源与获取碳循环的新维度

Jana Bb
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引用次数: 3

摘要

尽管通过生物技术干预,微藻已被广泛研究用于生物燃料或生物炭生产[1,2,3];较少探索的领域是它在封闭开放池塘草食性鱼类捕获和智能碳弹性水产养殖之间的碳循环中的应用。这是一项减少碳排放和生产低碳足迹鱼类的双赢战略,特别是在热带国家。本研究的目的是概述微藻在减缓全球变暖中的作用,并重点关注通过开放池塘低碳足迹鱼的食物链利用被捕获的碳来关闭碳循环的循环。
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CO2 Mitigation Potentials of Microalgae: Its Expansion to a New Dimension for Closing the Loop of Carbon Between Source and Acquisition Through Food Chain of Phytophagous Fish in Open Ponds
Despite microalgae have been extensively researched for biofuel or biochar production through biotechnological interventions [1, 2, 3]; the less explored area is its use in closing the loop of carbon between capture and smart carbon resilient aquaculture of herbivorous fishes in open ponds. This is a win-win strategy towards carbon mitigation and production of low carbon foot print fish especially in tropical countries. The purpose of the study is to overview the role of microalgae in global warming mitigation and to focus on closing the loop in carbon cycle by exploiting the trapped carbon through food chain of low carbon foot print fish in open ponds.
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