龙蒿及其醇提物对雄性白化大鼠慢性肝病的影响

Eman A. Ismail, Eveleen S. Abdalla, Ayman F. Khalil, Eshak M. El-Hadidy
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引用次数: 0

摘要

龙蒿(Artemisia dracunculus L.)是一种菊科植物,具有悠久的保护作用和其他药用价值。本研究旨在研究不同浓度龙蒿干叶及其乙醇提取物(80%)对慢性肝病的治疗作用。龙蒿干叶的化学成分(蛋白质、碳水化合物、油脂、纤维和灰分分别为23.42、48.53、6.99和7.03 g/100g),含有丰富的多酚、类黄酮和类胡萝卜素(分别为28.5、15.45和9.98 mg/100g)。龙蒿叶的抗氧化活性较高(86.43%),主要酚类化合物为苯甲酸、儿茶素、水杨酸和邻苯三酚(分别为1405.42、8080.80、252.71和213.25ppm)。黄酮类化合物含量最高的是荆芥苷、芦丁苷、apig .6-arbinose8 - glactose、Apegnin、木犀草素7-glucose和Hespirtin (907.70;609.15;576.54;分别为361.49和307.31 ppm)。体重(180±20g)的雄性白化大鼠60只,先饲喂基础饲料2周,再分为10个主要组,分别为G1组(正常)和G2组(肝慢性损伤大鼠2周,石蜡油(50% v/v 2ml/Kg)诱导CCl4,饲喂基础饲料。(G3正常和G4诱导CCl4)饲喂含有1%龙蒿粉的饲粮,(G5正常和G6诱导CCl4)饲喂含有2%龙蒿粉的饲粮,(G7正常和G8诱导CCl4)口服(100mg/Kg wt./d)龙蒿提取物。(G9正常组,G10诱导CCl4组)给予龙蒿提取物200mg/kg wt./d,口服。实验结束时采集血清测定肝肾功能。结果表明:口服龙蒿提取物(100、200mg /kg)组(9、10组)的谷丙转氨酶、谷丙转氨酶和谷丙转氨酶均降低,尿酸升高(47.67mg/dL), 2%龙蒿粉组的谷丙转氨酶降低(0.55mg/dL)。结论:龙蒿提取物对慢性肝病大鼠肝肾血清指标有显著改善作用。
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Effect of Tarragon (Artemisia dracunculus L.) and Its Ethanolic Extracts on Chronic Liver Disease in Male Albino Rats
Tarragon (Artemisia dracunculus L.) is a herb belonging to the Asteraceae family with a long history of protective effect and other medicinal benefits. This study aiming for studying Effect of Tarragon dried leaves and its ethanolic extracts (80%) at different concentrations on chronic liver disease. Result of chemical composition of dried tarragon leaves (protein, carbohydrates, oil, fiber and ash (23.42, 48.53, 6.99 and 7.03 g/100g, respectively) .It is rich in polyphenol, flavonoids and carotenoids contents (28.5, 15.45 and 9.98 mg/100g, respectively). Antioxidants activity in dried of tarragon leaves was high(86.43%) the major phenolic compounds were Benzoic acid, Catechein, Salycillic acid and Pyrogallol (1405.42, 8080.80, 252.71 and 213.25ppm, respectively). Also, flavonoids fractions indicated the highest content in Acacetin neo.rutinoside, Apig.6-arbinose8glactose, Apegnin, Luteolin 7-glucose and Hespirtin (907.70; 609.15; 576.54; 361.49 and 307.31 ppm, respectively). Sixty male albino rats weighted (180±20g) were fed on basal diet for two weeks before the experiment were divided to ten main groups for 60 days as follows: G1 (normal) and G2 induced CCl4, in paraffin oil (50% v/v 2ml/Kg) twice weeks for chronic damage rats of liver rats and fed on basal diet. ( G3 normal and G4 induced CCl4) fed on diet containing tarragon powder 1% ,(G5 normal, and G6 induced CCl4) fed on diet containing tarragon powder 2% ,(G7 normal and G8 induced CCl4) treated orally with(100mg/Kg wt./day) tarragon extract. (G9 normal, G10 induced CCl4) treated with 200mg/kg wt./day tarragon extract, orally . At the end of the experimental, serums were collected for determine liver and kidney functions. Results showed that decreased in AST , ALT and ALP in groups (9 and 10) which had oral tarragon extract (100 and 200mg /kg), while uric acid increased in G10 (47.67mg/dL), but was decreased creatinine in G6 (0.55mg/dL) which had taken 2% tarragon powder. Conclusively, tarragon extracts were significantly improved hepatorenal serum parameters in chronic liver disease rats groups.
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