氧供应减少对大甘油和油菜根代谢的影响

T. Ap Rees, P.M. Wilson
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引用次数: 32

摘要

这项工作是为了了解抗洪甘油根的一般代谢是否表现出对缺氧的显著适应,从而区别于抗洪Pisum sativum的根。我们测定了14%、11%、8%、6%、4%、2%和1%的氧气以及缺氧对根在黑暗中[U-14C]蔗糖代谢和14CO2代谢的影响。在两个物种之间没有发现显著差异。被纳入聚合物的代谢标签的比例在6%的氧气下开始下降,达到缺氧值,只有空气中的10-30%。甘油根形成通气组织。甘油植物的芽在空气中,根在缺乏氧气的[U-14C]蔗糖中,很容易将14C合成聚合物。这种结合大大减少了当芽被切断和茎的末端密封。我们得出结论,甘油根对缺氧没有主要的代谢适应,它们的耐洪性主要是由于通气。我们将这些结论与洪水耐受性的代谢理论联系起来。
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Effects of Reduced Supply of Oxygen on the Metabolism of Roots of Glyceria maxima and Pisum sativum

This work was done to see whether the general metabolism of roots of flood-tolerant Glyceria maxima showed any marked adaptation to lack of oxygen that distinguished them from roots of flood-intolerant Pisum sativum. We determined the effects of 14, 11, 8, 6, 4, 2 and 1% oxygen, and anoxia, on the metabolism of [U-14C]sucrose, and of that of 14CO2 in the dark, by excised roots. No significant differences were found between the two species. The proportion of the metabolized label that was incorporated into polymers began to fall at 6% oxygen to reach in anoxia values that were only 10–30% of those in air. Glyceria roots formed aerenchyma. Glyceria plants, with shoots in air and roots in [U-14C]sucrose that lacked oxygen, readily incorporated 14C into polymers. This incorporation was greatly reduced when the shoots were cut off and the end of the stem sealed. We concluded that Glyceria roots show no major metabolic adaptation to hypoxia, and that their flood-tolerance is due mainly to aerenchyma. We related these conclusions to the metabolic theory of flood-tolerance.

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