STUDY OF THE SOLUBILIZING CAPACITY OF POLYMER-COLLOID COMPLEXES FORMED WITH SODIUM ALGINATE AND CHLORIDE HEXADECYLPYRIDINIUM

It was examined the behavior of systems which contain surfactants and biopolymers is considered by the example of cationic surfactants and sodium alginate. The rheological and surface-active properties of the systems have been experimentally investigated. It was found that the presence of oppositely charged surfactants in the solution significantly affects the properties of sodium alginate, due to the fact that associates or polymer-colloidal complexes are formed in the solution. Their formation significantly affects the solubilizing ability in relation to non-polar liquids. Hydrodynamic parameters of macromolecules of sodium alginate in comparison with macromolecules of chitosan correspond to the conformation of the loose ball. The state of the SN is determined by the pH of the medium and temperature. The increase in temperature leads to a violation of the structure of the chain, its destruction and a subsequent decrease in viscosity. At a temperature of 293K, the macromolecule is in a more ordered state. In the alkaline environment there is a change in the conformation of the macromolecule. As a result of this change, the viscosity naturally increases. This is explained by the fact that in an alkaline environment, the macromolecule acquires an excess negative charge, there is a repulsion of the carboxyl groups of the same name in the chain links. The macromolecule acquires an expanded configuration. The viscosity increases. In acidic environment, sodium alginate has almost zero charge as a result of protonation of carboxyl groups. The molecule acquires the conformation of a loose ball with the lowest value of viscosity. The isoelectric state of the alginate macromolecule is observed in the pH range of 5.5 to 6.0. The described state of the macromolecule in solution is confirmed by our calculations. The interaction of surface-active cations with carboxyl groups of SN leads first to the formation of associates, then to polymer-colloidal complexes. The association as a result of electrostatic interaction of active groups is enhanced by the hydrophobic interaction of hydrocarbon fragments of surfactant molecules with each other and with the alginate matrix. The association ends with the formation of a polymer-colloidal complex.