鹰嘴豆基因型对培养皿环境干旱胁迫的响应

J. Gul, Midrarullah, S.H.Shah
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摘要

鹰嘴豆是一种重要的豆科作物,由于气候变化,鹰嘴豆的种植面积日益减少,总体产量下降。在一项受控条件实验中,在培养皿中使用聚乙二醇(PEG) @ 0、10、20和30%,对十种不同品种的鹰嘴豆施加四种不同程度的干旱。以发芽率、胚芽和胚根长度作为区分因素。试验结果表明,在PEG为0%时,kk -2和Punjab-2008的发芽率最高(99%),而Chattan和KK-1的发芽率最低(0%)。在0%聚乙二醇(PEG)条件下,Chattan和Punjab-2008的子芽和胚根长度最大,分别为0.70 cm和7.47 cm,随着干旱程度的增加,子芽和胚根长度减小。因此,可以推断,干旱的影响是负面的,但其影响可以通过采用抗旱基因型来减轻。
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RESPONSE OF CHICKPEA GENOTYPES TO DROUGHT STRESS IN PETRI DISH ENVIRONMENT
Chickpea (Cicer arietinum L.), an important leguminous crop has a dwindling croparea everyday due to climate change, and the overall yield has declined. In a controlled conditionexperiment, four distinct levels of drought were applied to ten different varieties of chickpeas in a petridish using polyethylene glycol (PEG) @ 0, 10, 20, and 30%. As differentiating factors, germinationrate, plumule, and radicle lengths were used. The experiment's results showed that, at 0% PEG, KK-2and Punjab-2008 demonstrated the highest germination rates (99%), while the lowest (0%)germination rates at (30% PEG) were recorded for Chattan and KK-1 genotypes. At 0% polyethyleneglycol (PEG), Chattan and Punjab-2008 had the maximum plumule (0.70 cm) and radicle (7.47 cm)lengths, respectively and with increasing drought they got reduced. Thus, it may be inferred thatdrought impacted negatively but its impact can be lessened by adopting genotypes that are droughtresistant.
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