不同饲料对杂交羔羊生长性能和肉品质的影响

T. Zhang, Shaohua Wang, Rong Liu, Ting Liu, Yanni Zhang, Le Yang, Letian Kang, Junkang Xie, Ye Jin, Y. Duan
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引用次数: 0

摘要

为提高内蒙古羊肉的肉质和农民效益,以澳大利亚三文鱼杂交羔羊为试验对象,研究了葱黄粉(AMR)和酵母酒糟(DGS)对其生产性能和经济效益的影响。结果表明:DGS组肾脏指数较高,AMR组肉质较好,DGS与AMR的经济效率比为2.08。综上所述,两种饲料均未对羔羊生产性能产生不利影响,DGS组具有更大的推广潜力。
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Effects of different feeds on growth performance and meat quality of hybrid lambs
To improve the meat quality of Nei Mongol mutton and the benefits for farmers, we selected Australian salmon hybrid lambs as experimental subjects to investigate the effects of Allium mongolicum Regel powder (AMR) and yeast-fermented distiller’s grains (DGS) on their production performance and economic efficiency. The results showed that the DGS group had higher kidney index, the AMR group had better meat quality, and the economic efficiency ratio of DGS and AMR was 2.08. In conclusion, both feeds had no adverse effects on the production performance of lambs, and the DGS group had greater potential for promotion.
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