饮用椰子水对长跑运动员循环和呼吸功能及运动后恢复的影响

Pranee U-siri, Pattawan Lapo, Pichet Chailert, Payungsak Tantipaiboonwong, Komsak Pintha
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引用次数: 0

摘要

在跑迷你马拉松$(\mathbf{N}=6)$和半程马拉松$(\mathbf{N}=6)$时,喝椰子水与白开水(每公斤体重2毫升)的生理变量比较。结果表明,饮用椰子汁的迷你马拉松志愿者的平均跑步时间和恢复时间均显著高于正常水$(\mathbf{p} < 0.05)$。对于半程马拉松志愿者,喝椰子水或白开水对总跑步时间没有影响,但喝椰子水对跑步后恢复时间的影响显著大于喝白开水(\mathbf{p} < 0.05)。综上所述,饮用椰子水会影响迷你马拉松运动员的平均跑步时间和恢复时间,以及半程马拉松运动员的恢复时间。
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Effects of Drinking Coconut Water on Circulatory and Respiratory Function and Post-Workout Recovery in Long Distance Runners
The physiological variables of drinking coconut water compared to plain water (2 ml per kg of body weight) in running mini-marathons $(\mathbf{N}=6)$ and half-marathons $(\mathbf{N}=6)$. The results show that the average running time and recovery time of the mini-marathon volunteers who drank coconut water were statistically significantly higher than normal water $(\mathbf{p} < 0.05)$. For the half-marathon volunteers, drinking coconut water or plain water had no effect on total running time, but drinking coconut water had a significantly greater effect on recovery time after running $(\mathbf{p} < 0.05)$, than drinking plain water. In conclusion, drinking coconut water influences the average running time and recovery time of mini-marathon participants, as well as the recovery time of half-marathon participants.
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来源期刊
Transactions on Electrical Engineering, Electronics, and Communications
Transactions on Electrical Engineering, Electronics, and Communications Engineering-Electrical and Electronic Engineering
CiteScore
1.60
自引率
0.00%
发文量
45
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