巴士拉1型糖尿病儿童和青少年的营养状况

Ban Dohan, S. Habib, Abbas Abd Khazal
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引用次数: 3

摘要

生长问题是儿童和青少年1型糖尿病患者的一个重要并发症,代谢控制不良似乎会影响他们的生长速度。目的:评价1型糖尿病儿童营养状况与选定患者变量的关系。方法:对61例1型糖尿病患者的营养状况进行病例对照研究;选取82名年龄、性别相匹配的健康儿童作为对照组;他们的年龄在3-14岁之间,从2016年10月1日到2017年3月15日。结果:糖尿病患者平均年龄为(10.3±3.02)岁;(60.66%)家庭规模大,受教育程度低。与对照组(26.8%)相比,糖尿病患者明显属于经济支持和收入较差的家庭(45.9%)(p值为0.02),营养不良的糖尿病儿童明显属于收入较差的家庭(75%),而营养状况正常的糖尿病儿童明显属于收入较差的家庭(38%)。糖尿病患者的身体质量指数明显低于对照组(分别为19.68%和2.4%);P值0.001。66.67%的患者有饮食摄入不足史;与糖尿病患者营养不良相关(P值0.002)。糖尿病儿童营养不良与血糖控制不良显著相关,其HbA1c水平(13.9±9.57)明显高于无营养不良儿童(10.6±5.28)。结论:要克服1型糖尿病患者营养不良的问题,需要经常对糖尿病儿童进行评估。
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Nutritional Status of Children and Adolescents with Type1 Diabetes Mellitus in Basra
Growth problems represent an important complication in children and adolescent with Type1 diabetes mellitus and poor metabolic control seems to impact their growth velocity. Aim: to assess the nutritional status in children with type 1 diabetes mellitus, in relation to selected patients variables. Methods: a case-control study has been carried out to assess the nutritional status of sixty-one patients with type 1 diabetes mellitus; and eighty-two age and sex matched healthy children as control group; their ages ranged from 3-14 year, from the 1 of October 2016 till 15th of March 2017. Results: The mean age of diabetic patients was (10.3±3.02) years; (60.66%) belong to large family size with low education. Diabetic patients significantly belong to families with poor financial support and income in (45.9%) compared to the control group (26.8%) (p value 0.02), as well as those undernourished diabetic children significantly belongs to families with poor income than those with normal nutritional status (75%, 38%) respectively. Body mass index was significantly below 5 percentile in diabetic patients than the controls (19.68 %, 2.4 %) respectively; P value 0.001. History of inadequate dietary intake was recorded in 66.67% of patients; significantly related to undernutrition in diabetics patients than controls (P value 0.002). Undernutrition in diabetic children significantly associated with poor glycemic control with significantly high level of HbA1c (13.9±9.57) than those without undernutrition (10.6±5.28) respectively. Conclusion: Frequent evaluation of diabetic children is required to overcome the problem of undernutrition in patients with type 1 diabetes mellitus.
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