{"title":"菜豆(Phaseolus vulgaris L.)现状埃塞俄比亚西北部迈特克尔地区的疾病","authors":"Tizazu Degu, Wasihun Yaregal, Tesfaye Gudisa","doi":"10.35248/2157-7471.20.11.494","DOIUrl":null,"url":null,"abstract":"Common bean has versatile benefits such as nutritional, environmental and economic benefits for the producers and consumers. However, its production has been affected and threatened by a number of biotic factors. Survey was conducted in 2018/19 cropping season within three woredas of Metekel Zone, Benshangul-Gumz region, Ethiopia, with the objective of identifying and prioritizing haricot bean diseases.The result revealed that haricot bean production in the Zone is affected by eleven diseases which are caused by fungi, bacteria and virus. Based on the disease severity, incidence and prevalence scores, the diseases are categorized in to Major, intermediate and Minor disease. Angular Leaf Spot (Pseudocercospora griseola), Anthracnose (Colletotrichum lindemuthianum), Floury leaf spot (Mycovellosiella phaseoli), and Cercospora leaf spot (Cercospora cruenta are grouped in to major diseases. Rust (i), Web blight Rhizoctonia solani Kuhn (teleomorph Thanatephorus cucumeris (Frank) Donk), Ascochyta blight (Phomaexigua var. exigua/Ascochyta phaseolorum acc) and Bean common mosaic virus (potyvirus) are categorized as Intermediate and the remaining three diseases: Halo blight (Pseudomonas syringaepv. phaseolicola), Common Bacterial Blight (Xanthomonas axonopodis pv phaseoli) and Downy Mildew (Phytophthora phaseoli Thaxt) are grouped under minor diseases. The survey revealed, the common bean production and disease management practices and variety development efforts for the Zone, onwards, should focus on those major disease (such as Angular Leaf Spot, Anthracnose, Floury leaf spot, and Frog Eye leaf spot) in order to sustain production and productivity of common bean cultivars.","PeriodicalId":16845,"journal":{"name":"Journal of Plant Pathology & Microbiology","volume":"19 1","pages":"1-8"},"PeriodicalIF":0.0000,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"9","resultStr":"{\"title\":\"Status of Common Bean (Phaseolus vulgaris L.) Diseases in Metekel Zone, North West Ethiopia\",\"authors\":\"Tizazu Degu, Wasihun Yaregal, Tesfaye Gudisa\",\"doi\":\"10.35248/2157-7471.20.11.494\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Common bean has versatile benefits such as nutritional, environmental and economic benefits for the producers and consumers. However, its production has been affected and threatened by a number of biotic factors. Survey was conducted in 2018/19 cropping season within three woredas of Metekel Zone, Benshangul-Gumz region, Ethiopia, with the objective of identifying and prioritizing haricot bean diseases.The result revealed that haricot bean production in the Zone is affected by eleven diseases which are caused by fungi, bacteria and virus. Based on the disease severity, incidence and prevalence scores, the diseases are categorized in to Major, intermediate and Minor disease. Angular Leaf Spot (Pseudocercospora griseola), Anthracnose (Colletotrichum lindemuthianum), Floury leaf spot (Mycovellosiella phaseoli), and Cercospora leaf spot (Cercospora cruenta are grouped in to major diseases. Rust (i), Web blight Rhizoctonia solani Kuhn (teleomorph Thanatephorus cucumeris (Frank) Donk), Ascochyta blight (Phomaexigua var. exigua/Ascochyta phaseolorum acc) and Bean common mosaic virus (potyvirus) are categorized as Intermediate and the remaining three diseases: Halo blight (Pseudomonas syringaepv. phaseolicola), Common Bacterial Blight (Xanthomonas axonopodis pv phaseoli) and Downy Mildew (Phytophthora phaseoli Thaxt) are grouped under minor diseases. The survey revealed, the common bean production and disease management practices and variety development efforts for the Zone, onwards, should focus on those major disease (such as Angular Leaf Spot, Anthracnose, Floury leaf spot, and Frog Eye leaf spot) in order to sustain production and productivity of common bean cultivars.\",\"PeriodicalId\":16845,\"journal\":{\"name\":\"Journal of Plant Pathology & Microbiology\",\"volume\":\"19 1\",\"pages\":\"1-8\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"9\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Plant Pathology & Microbiology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.35248/2157-7471.20.11.494\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Pathology & Microbiology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.35248/2157-7471.20.11.494","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 9
摘要
普通豆对生产者和消费者具有营养、环境和经济效益等多方面的好处。然而,它的生产受到许多生物因素的影响和威胁。调查于2018/19种植季在埃塞俄比亚本尚古勒-古姆兹地区Metekel区的三个农田内进行,目的是确定和优先处理扁豆病害。结果表明,该区小红豆生产受到真菌、细菌和病毒等11种病害的影响。根据疾病的严重程度、发病率和患病率得分,将疾病分为大病、中病和小病。角状叶斑病(Pseudocercospora grisiseola)、炭疽病(Colletotrichum lindemuthianum)、粉状叶斑病(Mycovellosiella phaseoli)和尾孢叶斑病(Cercospora cruenta)被归为主要病害。锈病(ⅰ)、黄瓜根枯病(株)、青叶枯病(Phomaexigua var. exigua/Ascochyta phaseolorum acc)和豆花叶病毒(potyvirus)被归为中间病,其余三种病:光晕枯病(Pseudomonas syringaepv.;普通细菌性白叶枯病(黄单胞菌)和霜霉病(疫霉霉)被归为轻微疾病。调查结果表明,今后该区蚕豆生产和病害管理工作和品种开发工作应以主要病害(如角斑病、炭疽病、粉斑病和蛙眼斑病)为重点,以维持蚕豆品种的产量和生产力。
Status of Common Bean (Phaseolus vulgaris L.) Diseases in Metekel Zone, North West Ethiopia
Common bean has versatile benefits such as nutritional, environmental and economic benefits for the producers and consumers. However, its production has been affected and threatened by a number of biotic factors. Survey was conducted in 2018/19 cropping season within three woredas of Metekel Zone, Benshangul-Gumz region, Ethiopia, with the objective of identifying and prioritizing haricot bean diseases.The result revealed that haricot bean production in the Zone is affected by eleven diseases which are caused by fungi, bacteria and virus. Based on the disease severity, incidence and prevalence scores, the diseases are categorized in to Major, intermediate and Minor disease. Angular Leaf Spot (Pseudocercospora griseola), Anthracnose (Colletotrichum lindemuthianum), Floury leaf spot (Mycovellosiella phaseoli), and Cercospora leaf spot (Cercospora cruenta are grouped in to major diseases. Rust (i), Web blight Rhizoctonia solani Kuhn (teleomorph Thanatephorus cucumeris (Frank) Donk), Ascochyta blight (Phomaexigua var. exigua/Ascochyta phaseolorum acc) and Bean common mosaic virus (potyvirus) are categorized as Intermediate and the remaining three diseases: Halo blight (Pseudomonas syringaepv. phaseolicola), Common Bacterial Blight (Xanthomonas axonopodis pv phaseoli) and Downy Mildew (Phytophthora phaseoli Thaxt) are grouped under minor diseases. The survey revealed, the common bean production and disease management practices and variety development efforts for the Zone, onwards, should focus on those major disease (such as Angular Leaf Spot, Anthracnose, Floury leaf spot, and Frog Eye leaf spot) in order to sustain production and productivity of common bean cultivars.