计算越南稻米生产的碳足迹,并就缓解方案提出建议

Dao Minh Trang, H. T. Huong, M. Trinh
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引用次数: 2

摘要

本研究旨在通过结合生命周期评估(LCA)和政府间气候变化专门委员会(IPCC) 2006年国家温室气体清单指南(GL 2006),开发一种计算水稻在其生命周期内碳足迹的方法,该指南适用于越南泰平省东洪区Phu Luong公社种植的水稻。在研究过程中,基于对三组30户农户的访谈,进行了包括上游过程、农业过程和农场后阶段活动的LCA调查,这些农户采用传统的水稻生产方法、水稻集约化系统(SRI)或宽窄行方法。这些耕作方法适用于冬春作物和夏秋作物季节。排放量是通过将活动数据乘以GL 2006或其他相关研究中的默认排放因子来计算的。利用2016年农业环境研究所的实测结果,对水稻种植中甲烷(CH4)和农业土壤中氧化亚氮(N2O)的排放因子进行了调整。计算结果表明,构成水稻碳足迹的主要排放源包括:(1)水稻种植产生的CH4排放;用于灌溉的发电;(三)用于农业机械运行的柴油燃烧;(四)化肥生产。其他活动的排放量可以忽略不计。春稻的碳足迹为:常规水稻种植方式为2.69kgCO2e/kg, SRI种植方式为2.35 kgCO2e/kg,宽窄行种植方式为2.29 kgCO2e/kg。在夏季,使用传统方法种植的水稻的碳足迹为3.72kgCO2e/kg水稻,使用SRI种植的水稻为3.56 kgCO2e/kg水稻,使用宽窄行方法种植的水稻为3.3kgCO2e/kg水稻。提出了三种缓解方案:水稻作物综合管理;交替干湿;用硫酸铵((NH4)2SO4)代替尿素肥料(CO(NH2)2)。
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Calculating the carbon footprint of rice production in Vietnam and formulating a proposal for mitigation options
This study aims to develop a method for calculating the carbon footprint of rice during its life cycle by combining Life Cycle Assessment (LCA) and the 2006 Guideline of the Intergovernmental Panel on Climate Change (IPCC) for National Greenhouse Gas Inventories (GL 2006) for paddy rice grown in Phu Luong commune, Dong Hung district, Thai Binh province, Vietnam. In the course of the study, a LCA survey that included activities in the upstream processes, the agricultural process, and the post-farm stage was conducted based on interviews with three groups of 30 farmer households that apply the conventional practice of rice production, the system of rice intensification (SRI), or the wide-narrow row method. These cultivation practices are applied for both the winter-spring crop and summer-autumn crop seasons. The emissions were calculated by multiplying the activity data by the default emission factors in GL 2006 or in other relevant studies. The emission factors of methane (CH4) from rice cultivation and nitrous oxide (N2O) from agricultural soil were adjusted using actual measurement results from the Institute of Agricultural Environment (IAE) in 2016. The results of the calculations show that the main sources of the emissions that constitute the carbon footprint of rice include: (i) CH4 emissions from rice cultivation; (ii) electricity generation for irrigation; (iii) diesel combustion for the operation of agricultural machinery, and (iv) fertiliser production. Emissions from other activities were negligible. The carbon footprint of spring rice is 2.69kgCO2e/kg of rice grown using the conventional paddy cultivation method, 2.35 kgCO2e/kg for rice grown using the SRI method, and 2.29 kgCO2e/kg for rice grown using the wide-narrow row method. In summer, the carbon footprint for rice grown using the conventional method is 3.72kgCO2e/kg of rice, 3.56 kgCO2e/kg of rice using SRI, and 3.3kgCO2e/kg of rice using the wide-narrow row method. Three mitigation options are proposed: integrated crop management for rice; alternate wetting and drying; and the substitution of urea fertiliser (CO(NH2)2) with ammonium sulphate ((NH4)2SO4).
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