番茄产量及产量相关参数研究多效唑在埃塞俄比亚西北部不同阶段的治疗

Walelegn Endegena
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引用次数: 1

摘要

通过在露天栽培的番茄幼苗上喷施多效唑(PBZ),研究了多效唑对番茄产量的影响。试验采用5 × 2因子组合,包括5种不同浓度的PBZ(对照、1 kg ha-1、2 kg ha-1、3 kg ha-1和4 kg ha-1)和2次施用(番茄幼苗叶片生长期2 ~ 4和6 ~ 8个阶段),采用随机完全区组设计,每个处理重复施用3次。研究了不同施用量和施用量对番茄产量及产量相关参数的影响。施用时间和用量显著提高了果实的收获指数、产量浓度和经济早熟指数,显著降低了坐果率、果皮厚度、果径和一级果率。与施用时间无关,与对照相比,增加PBZ率显著增加了果实成熟天数。PBZ施药时间和施药率交互作用显著;果产量滞销,但果重减少。与对照相比,互作效应在单株果产量、单株果干重、商品果产量和总果产量上也产生了两个显著的变化趋势。第二次施用1和2 kg/ha a.i.的稀释浓度的PBZ和第一次施用1 kg/ha a.i.的稀释浓度的PBZ显著降低了产量,而所有其他处理的产量均显著高于对照。相反,施用时间和用量对提高番茄的经济早熟性是有效的。总体而言,施用时间和施用量对番茄产量有显著的增减变化趋势。由此可见,多酚处理的显著优势在于,多酚处理能提高苗期质量,提高苗期成活率,提高胁迫保护效果,提前结实。
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Yield and Yield Related Parameters of Tomato (Lycopersicon esculentum Mill.) Treated with Paclobutrazol at Different Stages in North West Ethiopia
The effects of Paclobutrazol (PBZ) on fruit yield of tomato (Lycopersicon esculentumMill.) were investigated by spraying it on tomato seedlings grown in an open field. The treatments were 5 x 2 factorial combinations including five rates of PBZ (control, 1 kg ha-1, 2 kg ha-1, 3 kg ha-1and 4 kg ha-1) and two times of application (at 2 to 4 and 6 to 8 true leaf growth stages of tomato seedlings), arranged in a Randomized Complete Block Design, each treatment replicated three times. The objective of the study was to characterize the effect of rate and time of application of PBZ on the yield and yield related parameters of tomato. Time and rate of application of PBZ significantly increased harvest index, yield concentration and index of economic earliness, and decreased fruit set percentage, pericarp thickness, fruit diameter and percentage of class one fruit. Irrespective of the time of application, an increase in the rate of PBZ compared to the control significantly increased days to fruit maturity. Time and rate of application of PBZ were significantly interacted to increase; unmarketable fruit yield but decrease means fruit weight. Compared to the control, the interaction effects also produced two significant trends of variations on fruit yield per plant, fruit dry weight per plant, marketable fruit yield and total fruit yield. Significant reduction in yields was observed for diluted concentrations like 1 and 2 kg/ha a.i. of PBZ in the second time of application and 1 kg/ha a.i. of PBZ in the first time of application, whereas all other treatments produced significantly higher yields than the controls. On the contrary, time and rate of application of PBZ were found to be effective in improving economic earliness of tomato. As a whole, time and rate of application of PBZ resulted in two significant trends of variations (increasing and decreasing) on fruit yields of tomato. Hence, it could be possible to propose that more assimilate reallocation to the fruits are significant advantage of PBZ treatments contributing to the improvement of seedling quality at planting for increased seedling survival rate, better stress protection, early and more fruit production.
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