利用解脂耶氏菌酵母菌规模化生产异柠檬酸及进一步下游提纯。

IF 2.7 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY BioTech Pub Date : 2023-03-13 DOI:10.3390/biotech12010022
Svetlana V Kamzolova, Vladimir A Samoilenko, Julia N Lunina, Igor G Morgunov
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引用次数: 0

摘要

异柠檬酸(ICA)是一类具有抗应激、抗缺氧和抗氧化活性的有前途的能量代谢调节剂。本文报道了在500 l发酵罐中利用脂性耶氏酵母VKM Y-2373从菜籽油中生产ICA的工艺。合成的ICA为64.1 g/L,产率为0.72 g/g,产率为0.54 g/L·h。我们还开发了一种有效的纯化方法,包括细胞分离、澄清、浓缩、酸化和结晶过程,从而形成了纯度为99.0-99.9%的ICA单钾盐晶体。据我们所知,这是第一份关于在升级生物反应器水平上ICA生产过程的报告。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Large-Scale Production of Isocitric Acid Using Yarrowia lipolytica Yeast with Further Down-Stream Purification.

Isocitric acid (ICA) refers to a group of promising regulators of energy metabolism which has antistress, antihypoxic, and antioxidant activities. In this paper, we reported a process of ICA production from rapeseed oil using yeast Yarrowia lipolytica VKM Y-2373 in a 500-L fermentor. The producer synthesized 64.1 g/L ICA with a product yield of 0.72 g/g and a productivity 0.54 g/L·h. We also developed an effective purification method, including a cell separation, clarification, concentration, acidification, and crystallization process, which resulted in the formation of the crystals of monopotassium salt of ICA with a purity of 99.0-99.9%. To the best of our knowledge, this is the first report on an ICA production process at an upscaled bioreactor level.

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来源期刊
BioTech
BioTech Immunology and Microbiology-Applied Microbiology and Biotechnology
CiteScore
3.70
自引率
0.00%
发文量
51
审稿时长
11 weeks
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