富裕总比环保好?描述意大利对精准农业的偏好和影响其采用的因素。

IF 4 2区 经济学 Q1 AGRICULTURAL ECONOMICS & POLICY Agricultural and Food Economics Pub Date : 2023-01-01 Epub Date: 2023-05-31 DOI:10.1186/s40100-023-00247-w
Stefania Troiano, Matteo Carzedda, Francesco Marangon
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引用次数: 2

摘要

精准农业有望支持和加强粮食生产的可持续性。尽管应用信息技术改善农业做法,如增产和减少投入,已显示出好处,但在意大利,其采用仍然滞后。为了了解采用此类技术的局限性和前景,我们进行了一项探索性研究。意大利对471名农民和对农业机械和技术感兴趣的人进行了一项选择实验调查。研究结果突出表明,成本过高和缺乏激励政策等特定因素可能会限制精准农业的推广。相反,提供充分的技术支持可能有利于其通过。此外,潜在类别模型被用于识别潜在买家的三个部分:可持续发展寻求者;精准农业最具特色的支持者;低排放风扇。结论中讨论了这项探索性研究的潜在政策和市场含义。
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Better richer than environmentally friendly? Describing preferences toward and factors affecting precision agriculture adoption in Italy.

Precision agriculture is expected to support and strengthen the sustainability of food production. In spite of the demonstrated benefits of the application of Information Technology to improve agricultural practices, such as yield increase and input reduction, in Italy its adoption still lags behind. In order to understand limits of and perspectives on the adoption of such technologies, we conducted an explorative study. A survey with a choice experiment was carried out in Italy among 471 farmers and people interested in agricultural machinery and technologies. The results highlight how specific factors, such as excessive costs and lack of incentive policies, may limit the spread of precision agriculture. Conversely, the provision of adequate technical support would likely favor its adoption. Furthermore, latent class modeling was used to identify three segments of potential buyers: sustainability seekers; precision agriculture best features supporters; low emissions fans. Potential policy and market implications of this explorative study are discussed in the conclusion.

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来源期刊
Agricultural and Food Economics
Agricultural and Food Economics Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)
CiteScore
5.50
自引率
5.10%
发文量
29
审稿时长
13 weeks
期刊介绍: Agricultural and Food Economics (AFE) is an international peer-reviewed and open access journal published on behalf of the Italian Society of Agricultural Economics. AFE welcomes research articles from economists, scholars and researchers from all over the world to publish problem-oriented and high-quality articles. AFE publishes only original articles from a wide variety of economic perspectives that address current and relevant issues related to the agricultural and food system. AFE publishes articles focused on applied analysis, the discussion of innovative results, and relevant policy and managerial implications. AFE seeks clearly written articles from experts in the field, to promote insightful understanding of the current trends in the agri-food system. Topics of specific interest to AFE include agricultural and food market analysis, agri-food firm management and marketing, organization of the agri-food chains, consumer behavior, food quality and safety issues, economics of nutrition and food security, food and health economics, agri-food policy and trade, sustainable rural development, natural and marine resource economics and land economics.
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