斯洛伐克和捷克素食者维生素B12补充的横断面研究。

Radek Latal, Marta Habanova, Eliska Selinger, Maros Bihari, Jadwiga Hamulka
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引用次数: 1

摘要

背景:世界上素食主义者的数量正在增长,在斯洛伐克和捷克共和国,他们占人口的1%。纯素饮食不包括所有动物来源的食物,不使用维生素B12补充剂的纯素者有维生素B12缺乏症的风险。目的:本研究的目的是确定捷克和斯洛伐克素食者中有多少比例定期、不定期或根本不服用维生素B12补充剂,以及他们补充钴胺素的摄入量是多少。材料和方法:该研究涉及来自斯洛伐克和捷克共和国的1337名自我认定的素食主义者,他们使用CAWI(计算机辅助网络访谈)方法进行了采访。参与者是通过以素食主义为主题的社交媒体群的帖子招募的。结果:1337名素食者中,定期补充钴胺素的占55.5%,不定期补充的占32.54%,不补充的占11.97%。斯洛伐克人不补充营养的比率比捷克人高5.04%。短期素食者不补充维生素的比例(17.99%)明显高于中期(8.37%)和长期素食者(7.50%)。定期补充素食者的平均每周钴胺素摄入量为2938.34±2566.60 μg,而不定期补充素食者的平均每周钴胺素摄入量为1630.31±1949.27 μg,特别是由于不定期补充素食者的每周补充频率(2.93)低于定期补充素食者(5.27)。结论:斯洛伐克,特别是捷克素食者的补充率高于其他国家。短期纯素食者中不补充钴胺素的人数明显高于短期纯素食者,这表明仍然需要对定期补充充足钴胺素的重要性进行教育,特别是对新纯素食者。我们的研究结果支持这样的假设,即与定期补充素食者相比,不定期补充素食者钴胺素缺乏率较高的原因是补充频率较低导致钴胺素摄入量较低。
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Cross sectional study of vitamin B12 supplementation in Slovak and Czech vegans.

Background: The number of vegans in the world is growing and in Slovakia and the Czech Republic they make up 1% of the population. Vegan diet excludes all foods of animal origin and vegans who do not use vitamin B12 supplements are at risk of the vitamin B12 deficiency.

Objective: The aim of this study was to determine what proportion of Czech and Slovak vegans use vitamin B12 supplements regularly, irregularly or not at all and what is their supplemental cobalamin intake.

Materials and methods: The research involved 1337 self-identified vegans from Slovakia and the Czech Republic who were interviewed using the CAWI (Computer-Assisted Web Interview) method. Participants were recruited by posts in veganism-themed social media groups.

Results: Out of 1337 vegans 55.5% supplemented cobalamin regularly, 32.54% irregularly and 11.97% were not supplementing. Rate of not supplementing individuals was 5.04% higher in Slovaks than in Czechs. Short-term vegans had a significantly higher rate of not supplementing individuals (17.99%) compared to medium-term (8.37%) and long-term vegans (7.50%). Mean weekly cobalamin intake from supplements was 2938.34±2566.60 μg in regularly supplementing vegans compared to 1630.31±1949.27 μg in irregularly supplementing vegans, particularly due to the lower weekly supplementation frequency among irregularly (2.93) compared to regularly supplementing vegans (5.27).

Conclusions: The rate of supplementation in Slovak and particularly Czech vegans was higher than in other countries. The number of not supplementing individuals was significantly higher among short-term vegans, indicating that there is still a need for education on the importance of adequate and regular cobalamin supplementation, especially in new vegans. Our results support the hypothesis that the reason for higher rate of cobalamin deficiency in irregularly compared to regularly supplementing vegans is the lower cobalamin intake caused by lower supplementation frequency.

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来源期刊
Roczniki Panstwowego Zakladu Higieny
Roczniki Panstwowego Zakladu Higieny Medicine-Medicine (all)
CiteScore
2.30
自引率
0.00%
发文量
37
审稿时长
16 weeks
期刊最新文献
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