{"title":"[2017 - 2022年中国婴幼儿及后续配方奶粉膳食纤维添加情况调查]。","authors":"Jingming Yang, Xin Wang, Huihui Chen, Guodong Wang, Xuesong Zhang, Xuesong Xiang","doi":"10.19813/j.cnki.weishengyanjiu.2023.03.012","DOIUrl":null,"url":null,"abstract":"<p><strong>Objective: </strong>To investigate the addition of dietary fiber in infant formula approved in recent 5 years.</p><p><strong>Methods: </strong>A total of 1438 infant formula milk powder approved in China from January 2017 to June 2022 were collected and the addition rate, content and mixture of dietary fiber components such as galactooligosaccharide(FOS), fructooligosaccharide(GOS), polyfructose, polyglucose, raffinose and yeast β-dextran were statistically analyzed.</p><p><strong>Results: </strong>Among the 1438 infant formulas, 84.07%(1209) were added with dietary fiber, and the addition rate increased yearly. Among them, the addition rate of GOS(79.82%) and FOS(79.74%) was the highest, and the median amount of dietary fiber components was 3.00 g/100 g. Among the products added with various dietary fiber components, there were 762 products added with GOS and FOS, The addition ratios of GOS and FOS were mainly concentrated at 1∶1.</p><p><strong>Conclusion: </strong>The addition rate of dietary fiber in infant formula milk powder in China is constantly increasing, however there are large differences in the addition amount, dietary fiber combination and proportion of different products.</p>","PeriodicalId":23789,"journal":{"name":"Wei sheng yan jiu = Journal of hygiene research","volume":"52 3","pages":"407-411"},"PeriodicalIF":0.0000,"publicationDate":"2023-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Investigation on the addition of dietary fiber in infant and follow-up formula in China from 2017 to 2022].\",\"authors\":\"Jingming Yang, Xin Wang, Huihui Chen, Guodong Wang, Xuesong Zhang, Xuesong Xiang\",\"doi\":\"10.19813/j.cnki.weishengyanjiu.2023.03.012\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objective: </strong>To investigate the addition of dietary fiber in infant formula approved in recent 5 years.</p><p><strong>Methods: </strong>A total of 1438 infant formula milk powder approved in China from January 2017 to June 2022 were collected and the addition rate, content and mixture of dietary fiber components such as galactooligosaccharide(FOS), fructooligosaccharide(GOS), polyfructose, polyglucose, raffinose and yeast β-dextran were statistically analyzed.</p><p><strong>Results: </strong>Among the 1438 infant formulas, 84.07%(1209) were added with dietary fiber, and the addition rate increased yearly. Among them, the addition rate of GOS(79.82%) and FOS(79.74%) was the highest, and the median amount of dietary fiber components was 3.00 g/100 g. Among the products added with various dietary fiber components, there were 762 products added with GOS and FOS, The addition ratios of GOS and FOS were mainly concentrated at 1∶1.</p><p><strong>Conclusion: </strong>The addition rate of dietary fiber in infant formula milk powder in China is constantly increasing, however there are large differences in the addition amount, dietary fiber combination and proportion of different products.</p>\",\"PeriodicalId\":23789,\"journal\":{\"name\":\"Wei sheng yan jiu = Journal of hygiene research\",\"volume\":\"52 3\",\"pages\":\"407-411\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-05-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Wei sheng yan jiu = Journal of hygiene research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.19813/j.cnki.weishengyanjiu.2023.03.012\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Wei sheng yan jiu = Journal of hygiene research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.19813/j.cnki.weishengyanjiu.2023.03.012","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[Investigation on the addition of dietary fiber in infant and follow-up formula in China from 2017 to 2022].
Objective: To investigate the addition of dietary fiber in infant formula approved in recent 5 years.
Methods: A total of 1438 infant formula milk powder approved in China from January 2017 to June 2022 were collected and the addition rate, content and mixture of dietary fiber components such as galactooligosaccharide(FOS), fructooligosaccharide(GOS), polyfructose, polyglucose, raffinose and yeast β-dextran were statistically analyzed.
Results: Among the 1438 infant formulas, 84.07%(1209) were added with dietary fiber, and the addition rate increased yearly. Among them, the addition rate of GOS(79.82%) and FOS(79.74%) was the highest, and the median amount of dietary fiber components was 3.00 g/100 g. Among the products added with various dietary fiber components, there were 762 products added with GOS and FOS, The addition ratios of GOS and FOS were mainly concentrated at 1∶1.
Conclusion: The addition rate of dietary fiber in infant formula milk powder in China is constantly increasing, however there are large differences in the addition amount, dietary fiber combination and proportion of different products.
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