Meat Research

Study on socio-economic condition of butchers and trend of market price of red meat at some selected areas in Bangladesh

Pub Date : 2023-08-30 DOI: 10.55002/mr.3.4.66 BK Roy, SA Tule, NR Sarkar, MM Billah

Irradiation of meat with synthetic and natural antioxidant: A review on quality aspect of meat

Pub Date : 2023-08-30 DOI: 10.55002/mr.3.4.61 M Sadakuzzaman, MM Rahman, MA Hashem

Effect of Vacuum and Aerial Packaging on the Quality and Shelf Life of Broiler Meat Treated with Extra Virgin Olive Oil

Pub Date : 2023-08-30 DOI: 10.55002/mr.3.4.62 MA Hashem, M Yasmin, MS Ali, A Al Sabid, MA Al Noman