Journal of Food Science and Nutrition Therapy

One health concept, prevalence and phenotypic antibiotic susceptibility of Escherichia coli and Salmonella isolated from meats sold in Lagos, Nigeria

Pub Date : 2023-11-04 DOI: 10.17352/jfsnt.000044 IO Adebesin, IO Sule, KT Kolapo, SO Amoka, CR Olomoko, OH Olubunmi

Enhancing immunity against carcinogens through probiotics: A literature review

Pub Date : 2023-06-27 DOI: 10.17352/jfsnt.000043 Attarianshandiz Massoud

Effects of a nutraceutical combining green tea extract, vitamin C, D, and zinc in patients with post-COVID conditions

Pub Date : 2023-05-03 DOI: 10.17352/jfsnt.000042 Liu Chian-Yi, Hsieh Chih-Yu, Chang Shih-Heng, Wang Shu-chuan, Lin Chih-Cheng